Bay scallops in cream sauce

Creamy Garlic Scallops are just as good as restaurant scallops with minimal ingredients and maximum flavour! Ready in minutes!

Creamy scallop pasta is a restaurant-quality pasta recipe loaded with succulent scallops in white wine cream sauce. So easy and delicious!!

These beautifully golden pan seared scallops are taken to the next level with a heavenly lemon garlic cream sauce! Ready in about 20 minutes.

Combine bay scallops with cream, garlic and breadcrumbs and you’ve got yourself a mighty fine dinner.

Recipe for Bay Scallops in Brown Butter Cream Sauce. A quick seafood recipe.

Start off your date night dinner with these swoon-worthy Pan Seared Scallops with Bacon Cream Sauce. It's an easy recipe to master!

Seared Scallops with White Wine Garlic Cream Sauce may sound fancy, but you can have it ready in less than 15 minutes, from start to finish! Because of the impressive flavor in the cream sauce, your guests will have no idea how easy it was to make this scallop dish. All you need are a few ingredients, a skillet, and a saucepan.

An incredible Easy Bay Scallop Pasta Recipe with Lemon Garlic Sauce. Perfect for a quick and delicious dinner. Try it today!

These Seared Scallops are so tender & juicy! Scallops are seared until golden brown, then tossed in a garlic butter wine sauce!

Tender Sea Scallops Seared to Perfection and later added to a Savory and Flavorful, Thick and Creamy Mushroom Sauce!