Bay scallops recipe

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Scallops are my favorite shellfish. I typically prefer the flavor of perfectly seared scallops, the ones with a golden finish. But you need a dry scallop for a good sear and when working from frozen, it is almost impossible. I found a better way to prepare scallops from frozen: oven bake them! I have made these a few times before posting this recipe and they have come out perfect each time. It is important to start the recipe with thawed scallops. By placing frozen scallops in a strainer and…

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Air fryer bay scallops is an easy yet elegant recipe that makes any night feel special! The bite-size bay scallops are bathed in a delicious sauce made with melted butter, lemon juice, and Italian seasoning, and cook in a quick 10 minutes. Pair buttery air fried scallops with pasta, risotto, or any favorite carb-y side dishes for a dinner that is as refined or rustic as you like!

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