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Blue apron

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Recipe: Korean-Style Beef Bowls with Shishito Peppers & Gochujang Mayo - Blue Apron

8863 · A vibrant drizzle of mayo mixed with gochujang—a savory paste made from chiles and fermented soybeans—deliciously brings together contrasting textures of tender beef, crisp shishito peppers, and crunchy marinated radishes. It’s all served over a simple bed of white rice, which tempers the bold flavors of the dish. CLICK FOR RECIPE CARD

Ingredients

Meat
  • 10 oz Ground beef
Produce
  • 2 cloves Garlic
  • 1 Piece Ginger
  • 3 oz Radishes
  • 2 Scallions
Condiments
  • 1 tbsp Honey
  • 2 tbsp Mayonnaise
  • 1 tbsp Soy sauce
Pasta & Grains
  • 1/2 cup White rice, Long Grain
Baking & Spices
  • 2 tsp Gochujang
  • 3 oz Shishito peppers
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 1 tbsp Sesame oil
Creamy Cilantro Chicken with Toasted Pepita Rice & Green Beans

1630 · This dish is filled with bold, Mexican-style flavors thanks to the creamy cilantro sauce drizzled over spiced chicken, and a bed of rice loaded with toasted pepitas, spicy pickled jalapeño, and bright lime zest. CLICK FOR RECIPE CARD

Ingredients

Meat
  • 4 Chicken breasts, Boneless Skinless
Produce
  • 2 cloves Garlic
  • 3/4 lb Green beans
  • 1 Lime
  • 1 oz Pickled jalapeno pepper
Condiments
  • 1/2 cup Cilantro sauce
  • 1/4 cup Mayonnaise
Pasta & Grains
  • 1 cup White rice, Long Grain
Baking & Spices
  • 1 tbsp Mexican spice blend
Nuts & Seeds
  • 2 tbsp Pepitas, Raw
Blue Apron Favorites January 2020

Sharing our favorite Blue Apron meals from January 2020, including dishes like Honey Lime Chicken Tostadas and Ginger Chicken Tacos. Great easy meal kit!

Recipe: Seared Chicken & Dijon Pan Sauce with Buttermilk Mashed Potatoes & Green Beans - Blue Apron

4005 · This wholesome dish gets a sophisticated lift from a flavorful pan sauce made with whole grain dijon, brown sugar, and demi-glace (simply reduced chicken stock), which lends rich, complex flavor to our seared chicken. 10 green SmartPoints® per serving 7 blue SmartPoints® per serving 4 purple SmartPoints® per serving To learn more about WW and SmartPoints® visit ww.com Hey, Chef! Try these WW pro-tips: Skip adding salt during prep and cooking, and see nutrition info for sodium as packaged…

Ingredients

Meat
  • 2 Chicken breasts, Boneless Skinless
  • 2 1/2 tbsp Chicken demi-glace
Produce
  • 2 cloves Garlic
  • 6 oz Green beans
  • 3/4 lb Potatoes
Condiments
  • 1 tbsp Dijon mustard, Whole Grain
Baking & Spices
  • 1 tbsp Brown sugar, Light
  • 1 tbsp Southern spice blend
Dairy
  • 1/4 cup Buttermilk
For this hearty vegetarian hash, crisped potatoes and robust kale combine in the oven under a layer of melty cheddar cheese—creating a variety of textures and flavors in every bite. For a pleasant kick of heat, we’re drizzling just a touch of hot sauce over the hash and rich baked eggs.10 green SmartPoints® per serving8 blue SmartPoints® per serving4 purple SmartPoints® per servingTo learn more about WW and SmartPoints® visit

3284 · For this hearty vegetarian hash, crisped potatoes and robust kale combine in the oven under a layer of melty cheddar cheese—creating a variety of textures and flavors in every bite. For a pleasant kick of heat, we’re drizzling just a touch of hot sauce over the hash and rich baked eggs. 10 green SmartPoints® per serving 8 blue SmartPoints® per serving 4 purple SmartPoints® per serving To learn more about WW and SmartPoints® visit ww.com Hey, Chef! Try these WW pro-tips: Skip adding salt…

Ingredients

Produce
  • 2 cloves Garlic
  • 3/4 lb Golden potatoes
  • 1 bunch Kale
  • 2 Scallions
Refrigerated
  • 2 Pasture-raised eggs
Condiments
  • 1 tbsp Hot sauce
Dairy
  • 2 oz White cheddar cheese
Lindsey Harr
Lindsey Harr saved to Yum
Linen Aprons | Son de Flor

Simple & handy nonetheless charming. All our linen aprons are made of the highest quality pre-softened linen. It's not only a home necessity but also a wonderful gift! Worldwide Shipping!

Recipe: Soy & Butter-Glazed Chicken with Sesame Vegetables & White Rice - Blue Apron

2936 · This vibrant dish features bites of tender chicken coated with rice flour before searing to create a delightfully crispy crust—perfect for soaking up a rich, sweet combo of soy glaze, vinegar, and butter. For a hearty accompaniment, we’re serving it over a bed of white rice studded with sugar snap peas and mushrooms (first cooked in fragrant sesame oil for a bit of savory, nutty flavor). CLICK FOR RECIPE CARD

Ingredients

Meat
  • 10 oz Chicken breast
Produce
  • 4 oz Mushrooms
  • 4 oz Sugar snap peas
Pasta & Grains
  • 1/2 cup White rice, Long Grain
Baking & Spices
  • 1/4 tsp Red pepper flakes
  • 1/4 cup Rice flour
  • 1 tsp Sesame seeds, Black & White
  • 3 tbsp Soy glaze
Oils & Vinegars
  • 1 tbsp Rice vinegar
  • 1 tbsp Sesame oil
Dairy
  • 1 oz Butter
Traditional apron made from 100% soft and washed linen. Details: - Hand embroidered roses - Composition: 100% Oeko-Tex certified linen - Colour: navy blue - One large pocket - Adjustable with button - Size: One size. 85x65cm (33.5x25.5 inches) - Medium weight linen - Linen care: machine wash gentle; tumble dry low, ironing optional - Since all the embroideries are made by hand, note that the embroidery will be unique and a little bit different each time - The price is for one apron, other pictur

Traditional apron made from 100% soft and washed linen. Details: - Hand embroidered roses - Composition: 100% Oeko-Tex certified linen - Colour: navy blue - One large pocket - Adjustable with button - Size: One size. 85x65cm (33.5x25.5 inches) - Medium weight linen - Linen care: machine wash gentle; tumble dry low, ironing optional - Since all the embroideries are made by hand, note that the embroidery will be unique and a little bit different each time - The price is for one apron, other…

Etsy
Etsy saved to Products

Watch popular Blue apron videos

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Savory, refreshing tabbouleh bowls.