Braised rabbit recipe

Oh Hello. So it’s 30 degrees outside and I decided to make Rabbit Stew. The Kitchen temperature inside now is about 34 degrees and there is no wind. Crazy? Perhaps. But delicious … ABSOLUTELY! So l…

If you have a taste for offbeat meats, this braised rabbit recipe is a good one to try. It's quick, easy and spicy.

This recipe is by Melissa Clark and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.

This braised rabbit in wine cream recipe is so easy and will WOW your guests. It is one of the most delicate and flavorful meats you will ever try!

Try this delicious paleo recipe for braised rabbit with thyme! A hearty and healthy meal that's easy to make and full of flavor.

How to make a hearty rabbit stew. This delicious Belgian comfort food dish has rich, complex flavors and fall-off-the bone tender meat.

How to make rabbit carbonnade, braised rabbit with onions, celery root, and Belgian ale.

Looking for something different to make for dinner tonight? Check out these 14 rabbit recipes that will tantalize your taste buds. From simple dishes like roasted rabbit to more complex ones with unique flavors, there's sure to be a recipe here that you'll love. So get cooking! There is rabbit pot pie, rabbit stew, rabbit gravy, braised rabbit and more.

Agrodolce – literally bitter-sweet in Italian – is a big feature of Sicilian cuisine. And it works superbly in this beautifully balanced Sicilian braised rabbit recipe, where red serrano peppers add sparky heat to the herby, Mediterranean flavors of juicily tender rabbit. Because its fat content is so low, it pays to cook rabbit gently and slowly.

An Italian rabbit recipe with white wine, roasted garlic and green olives. This is an easy braised rabbit recipe.