British lunch

An Egg and Cress Sandwich is an underrated classic. This simple yet satisfying sandwich is made with boiled eggs, fresh cress, and mayonnaise.

This classic British pub food is so tasty! A typical Ploughmans' lunch has cheese, bread, pickles, or relish.

For when you’re craving something salty and sweet, our Double Smoked Black Treacle Cured Back Bacon is the only thing that hits the spot. The unique taste of this bacon is down to the beautifully bittersweet taste of black treacle, which the bacon slices bathe in for a few days. Dry cured with coarse sea

Don’t feel like cooking? Put together a traditional Ploughman's lunch - A classic dish featuring some of the best British ingredients.

A North Eastern classic sandwich filling from England and one that was made famous by Gregg's the Bakers of Gosforth in Newcastle-upon-Tyne. Traditionally used to fill "stotty cake" sandwiches, this is a fabulous vegetarian spread for the school or office lunch box.

Hello lovely students! When it comes to food, we Brits unfortunately have a pretty bad reputation. However, this is not entirely fair. If you’re a lover of all things, fried, roasted, and full of dairy, then our list of 15 British foods might be just for you. Come and take a look at the best UK dishes!

A roundup of quintessentially British lunch foods with sndwiches, comforting soups, indulgent pies, pub classics, and mouthwatering pastries.

In a world of culinary extravagance, the Ploughman's lunch stands as a testament to the beauty of simplicity.

This ploughman's lunch is a classic British meal that's hearty and easy to pull together. Makes for a great picnic lunch or a pick plate.

The ploughman's lunch, so loved in Britain, is found on many pub menus. There are some variations but it usually includes bread, cheese, and pickles.