Chicken mughlai recipe

Mughali chicken curry recipe with step by step photos and avideo. Mughlai chicken is popular NorthIndian restaurant-style chicken gravy that is rich, thick, creamy and mildlyspicy. This chicken curry is so aromatic and tastes absolutely amazing. Youcan serve it with Roti, Naan, Jeera rice or steamed rice.

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Mughlai Chicken is a famous North Indian Chicken recipe which is very creamy and give immense flavor of whole spices. For written recipe click the link below...

Chicken changezi (Mughlai Style) - Delicious rich, thick, creamy & mildly spicy chicken gravy. Serve Mughlai Chicken changezi hot with Roti/Naan/Steamed rice.

Chicken Changezi - Mughlai Style - This Chicken Changezi recipe is a popular Mughlai dish that is rich, delicious and aromatic with tender chicken pieces. It is delicately spiced and creamy and is a popular curry from Northern India, Delhi dating back to the 13th century.

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Chicken Mughlai Korma is a rich and flavorful Indian dish that originated in the Mughal era. It is known for its creamy and aromatic gravy, which is made with a combination of ground nuts, yogurt, and spices. This dish is typically made with boneless chicken pieces that are cooked in a creamy sauce until tender and flavorful. Chicken Mughlai Korma is a popular choice for special occasions and is often served with naan, roti, or rice.