Chinese roast pork
Discover Pinterest’s 10 best ideas and inspiration for Chinese roast pork. Get inspired and try out new things.
123 · @lindalinduh
123 · @lindalinduh
11 ingredients
Produce
- 4 Garlic cloves
Condiments
- 1/2 cup Hoisin sauce
- 1/2 cup Honey
- 4 tbsp Oyster sauce
- 1/3 cup Soy sauce
Baking & Spices
- 1/2 cup Brown sugar
- 2 tsp Chinese five spice
- 2 tsp Cornstarch
- 1 tsp Food coloring, red
Beer, Wine & Liquor
- 1/2 cup Sherry, dry
Other
- 3 lb Boneless pork shoulder or butt
49 · Pernil-Style Roast Pork Recipe by thewoksoflife.com
14 ingredients
Meat
- 6 lb Pork shoulder, boneless
Produce
- 5 cloves Garlic
- 1 tsp Onion powder
- 2 Onions, large
- 1 1/2 tbsp Oregano, dried
Condiments
- 1 tbsp Lime juice, fresh
Baking & Spices
- 1 tsp Black pepper, freshly ground
- 1 tsp Chili powder
- 1 1/2 tbsp Salt
- 1 1/2 tsp Sugar
Oils & Vinegars
- 1 1/2 tbsp Apple cider vinegar
- 2 tbsp Olive oil
Nuts & Seeds
- 1/2 tsp Cumin, ground
Liquids
- 1 Water
Mike Gretzinger saved to Recipes
Chinese New Year Meal Plan with delicious and authentic Chinese New Year recipes. Celebrate Lunar New Year with appetizers, soups, noodles, main dishes and more!
93 · Cantonese Roast Pork Belly, or siu yuk, can be found hanging in many Chinatown restaurant windows but you can make this crispy pork belly recipe at home with this easy to follow recipe.
8 ingredients
Meat
- 1 3 lb slab Pork belly
Baking & Spices
- 1/2 tsp Five spice powder
- 2 tsp Salt
- 1/2 cup Sea salt, coarse
- 1 tsp Sugar
- 1/4 tsp White pepper
Oils & Vinegars
- 1 1/2 tsp Rice wine vinegar
Beer, Wine & Liquor
- 2 tsp Shaoxing wine
40 · 50 minutes · A delicious and simple recipe for Chinese Barbecue Pork (Char Siu Pork) which you can make at home with everyday pantry ingredients in just 10 minutes!
12 ingredients
Meat
- 2 pieces Pork tenderloin
Produce
- 2 cloves Garlic
- 1 1 inch (2 cm) knob Ginger
Condiments
- 3 tbsp Hoisin sauce
- 1 tbsp Oyster sauce
- 5 tbsp Runny honey
- 1 tbsp Soy sauce
- 1/2 tbsp Soy sauce, dark
Baking & Spices
- 2 tbsp Brown sugar, light
- 1 tsp Chinese five spice powder
Oils & Vinegars
- 1 tsp Sesame oil
- 2 tbsp Vegetable oil
Emily saved to Recipes that past the test
Skip the restaurant or takeout and make this authentic lo mein right in your own kitchen. Easily made vegetarian as well.
Samantha Marks saved to Food yummy
Well it's about time... After enjoying all the other food blogs on Char Siu I thought it was about time for my turn to share. I have always loved char siu since I was a kid. We'd go to Honolulu's chinatown and buy vegetables, fish, and meat but the thing I looked forward too most was sampling a taste from one of the char siu vendor stalls. My grandpa would speak to the chinese man and ask for $5.00 worth of char siu. The vendor would then take the meat off of the meat hook hangers and weigh…
Andrea Gorman saved to chicken
510 · 60 minutes · Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe!
14 ingredients
Meat
- 3 lbs Pork shoulder/pork butt, boneless
Produce
- 3 cloves Garlic
Condiments
- 1 tbsp Hoisin sauce
- 2 tbsp Maltose or honey
- 2 tsp Molasses
- 1 tbsp Soy sauce
Baking & Spices
- 1/2 tsp Five spice powder
- 1/8 tsp Food coloring, red
- 2 tsp Salt
- 1/4 tsp White pepper
- 1/4 cup White sugar, granulated
Oils & Vinegars
- 1/2 tsp Sesame oil
Beer, Wine & Liquor
- 1 tbsp Shaoxing rice wine
Liquids
- 1 tbsp Water, hot
Jacqueline Vu saved to Savory
The easiest Chinese crispy pork belly recipe that gives you those beautiful cracklings. Truly a no-fuss recipe. Never fails to give you those nice crispy cracklings EVERY TIME! You can use an oven or air fryer to cook.
Ment saved to Eten en drinken
