Chocolate birthday cakes
Discover Pinterest’s 10 best ideas and inspiration for Chocolate birthday cakes. Get inspired and try out new things.
This Chocolate Mocha Cake is a 3-layer moist chocolate cake with a coffee infused buttercream. This is an easy, homemade chocolate cake with mocha frosting.
Miriam Amet saved to Cakelicious
Preparación: 1. En un bowl mezcla el polvo para hornear, la cocoa, la harina, la mantequilla derretida, la leche y el espresso. 2. Bate bien hasta que se integren los ingredientes. 3. A continuación, vierte la mezcla anterior en una taza de café y agrega crema de avellana. 4. Hornea el pastelito en el horno de microondas a una potencia de 900 W durante minuto y medio. 5. Saca del horno y espolvorea con azúcar glass. 6. ¡Disfruta!
Gourmet de México saved to Postres Gourmet
157 · 70 minutes · This simple Moist Chocolate Cake recipe is completely homemade and incredibly moist from using oil instead of butter! It's easy to make and the best moist chocolate cake you'll ever have!
16 ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 6 oz (1 cup | 169g) semi sweet chocolate chips
- • 2 cups All purpose flour
- • 2 tsp Baking soda
- • 1 3/4 cup Cocoa powder, natural unsweetened
- • 9 cups Powdered sugar
- • 1 tsp Salt
- • 1 Sprinkles
- • 2 cups Sugar
- • 3 1/2 tsp Vanilla
Oils & Vinegars
- • 1 cup Vegetable oil
Dairy
- • 2 1/2 cups Butter
- • 1 cup Buttermilk
- • 1/2 cup Heavy whipping cream
- • 4 tbsp Water/milk
Liquids
- • 1 cup Water, hot
Cupcake Project saved to Cake recipes
55 · My birthday cakes are always chocolate cakes, as any good chocolate love. But I’ve never had a Nutella cake and certainly not with as much chocolate and as succulent as this one. I know you’re going to love this bomb, it’s decadent and pure sin. It has everything that a birthday blogger deserves, so … Happy birthday to me!!
55 · My birthday cakes are always chocolate cakes, as any good chocolate love. But I’ve never had a Nutella cake and certainly not with as much chocolate and as succulent as this one. I know you’re going to love this bomb, it’s decadent and pure sin. It has everything that a birthday blogger deserves, so … Happy birthday to me!!
27 ingredients
Refrigerated
- • 6 Egg whites
- • 4 Eggs
Condiments
- • 3 tbsp Nutella
- • 1 bit Nutella
Baking & Spices
- • 4 tsp Baking powder
- • 150 g Chocolate
- • 1 Chocolate sprinkles
- • 1 Chocolates
- • 15 tbsp Cocoa powder, pure
- • 400 g Flour
- • 75 g Icing sugar
- • 1 tsp Salt
- • 1 pinch Salt
- • 750 g Sugar
- • 3 tsp Vanilla
Oils & Vinegars
- • 200 ml Sunflower oil
- • 1 drop Vinegar
Nuts & Seeds
- • 150 g Grounded hazelnut
- • 1 handful Hazelnuts, whole
Drinks
- • 1 Espresso cup
Dairy
- • 330 g Butter
- • 1 tsp Butter
- • 500 g Mascarpone
- • 400 ml Milk
- • 250 ml Whipping cream
- • 75 g Whipping cream
Liquids
- • 90 ml Water
Andre Larriviere saved to Food❤️
1 · 48 minutes · I made my chocolate bar cake using a store-bought chocolate cake. However, this basic chocolate cake recipe is ideal for making a chocolate explosion cake! If you have bought a cake to decorate, just to step 12 in the recipe below.
25 ingredients
Refrigerated
- • 4 Eggs, large
- • 1 Kinder egg
Condiments
- • 1 Reese's peanut butter
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Baking powder
- • 2 tsp Baking soda
- • 40 Cadbury chocolate buttons
- • 1 cup Cocoa powder, unsweetened
- • 1 cup Cocoa powder
- • 2 1/2 cups Granulated sugar
- • 7 cups Powdered sugar
- • 1/2 tsp Salt
- • 1 Ultimately you can use whatever chocolate bars/candy bars that you like! you could focus on just 2 or 3 types, or go nuts and use all the chocolate
- • 4 tsp Vanilla, real
Dairy
- • 3 cup Butter, unsalted
- • 1 Cadbury dairy milk
- • 2 tbsp Whole milk or heavy cream
Desserts
- • 1 M&m's - your favourite kind
Liquids
- • 2 1/4 cup Water
Other
- • Cadbury Flake (2 bars)
- • Kinder Bueno (2 bars)
- • KitKat bars (10-12, 4-finger packs)
- • 40 Maltesers (2-3 regular bags) (us candy: whoppers)
- • Milky Bar (2 bars) (US candy: white chocolate Lindt bar)
- • Snickers (2 bars)
Erica Lopez saved to Cakes//Cupcakes
I've finally found it! The perfect, melt-in-your-mouth chocolate cake recipe that's so easy to whip up (one-bowl!) you'll be amazed | Sugar & Sparrow | #chocolatecake #chocolatecakerecipe #cakerecipe #chocolatebuttercream #chocolatefrosting #sprinkles #sprinklepop #cakedecorating #cakeideas
82 · 58 minutes · CHOCOLATE CAKE 2 cups (260g) flour 2 cups (414g) sugar 3/4 cup (85g) Hershey’s Special Dark Cocoa powder 2 tsp baking soda 1 tsp salt 2 large eggs 1 cup (240ml) buttermilk 1 cup (240ml) vegetable oil 1 1/2 tsp vanilla 1 cup (240ml) boiling water OREO ICING 1 1/2 cups (336g) butter 1 1/2 cups (284g) shortening 8-9 cups (920g-1035g) powdered sugar 3 cups (414g) Oreo crumbs (about 33 Oreos) 1 tsp vanilla extract 6-7 tbsp (90ml-105ml) water CHOCOLATE GANACHE 6 oz (1 cup | 169g) semi sweet ...
17 ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 6 oz (1 cup | 169g) semi sweet chocolate chips
- • 2 cups All purpose flour
- • 2 tsp Baking soda
- • 3/4 cup Cocoa powder, natural unsweetened
- • 8 cups Powdered sugar
- • 1 tsp Salt
- • 2 cups Sugar
- • 2 1/2 tsp Vanilla
Oils & Vinegars
- • 1 cup Vegetable oil
Snacks
- • 13 Oreo
- • 3 cups Oreo crumbs
Dairy
- • 3 cups Butter
- • 6 tbsp Heavy cream
- • 1/2 cup Heavy whipping cream
- • 1 cup Milk
Liquids
- • 1 cup Water
Cupcake Project saved to Cake recipes
A silky smooth, decadent white chocolate buttercream that's perfect for piping cupcakes or frosting a smooth cake finish. Makes enough to frost 15-18 cupcakes.
Martyna Wyka saved to Tort
eine Torte mit zwei Gesichter - dunkel und hell - Kinderschokoladentorte
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