Chunky carrot cake

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I’ve always been a fan of carrot cake but not the stuff that tastes like it was made with a cake mix, in my mind carrot cake should be chunky, chewy and spicy and that’s just what this Fully Loaded Carrot Cake is. Homemade Carrot Cake Recipe, Carrot Cake Recipe From Scratch, The Best Carrot Cake, Carrot Cake Recipe Easy, Homemade Carrot Cake, Fluffy Cake, Moist Carrot Cakes, Easy Carrot Cake, Best Carrot Cake

I’ve always been a fan of carrot cake but not the stuff that tastes like it was made with a cake mix, in my mind carrot cake should be chunky, chewy and spicy and that’s just what this Fully Loaded Carrot Cake is.

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The Kitchen Magpie
Brown Butter Carrot Cake is so moist, tender, and sweet that even carrot cake haters will LOVE it! Topped with easy homemade cream cheese frosting, this recipe is the perfect pretty dessert idea to serve for a crowd on Easter or Mother's Day! The BEST from-scratch recipe. Homemade Carrot Cake With Cream Cheese Frosting, Carrot Cake Recipe Old Fashioned, Chunky Carrot Cake, Carrot Easter Dessert, Pie, Browned Butter Carrot Cake, Yummy Carrot Cake Recipe, Carrot Cake Thanksgiving, Cream Cheese Frosting Carrot Cake

Brown Butter Carrot Cake is so moist, tender, and sweet that even carrot cake haters will LOVE it! Topped with easy homemade cream cheese frosting, this recipe is the perfect pretty dessert idea to serve for a crowd on Easter or Mother's Day! The BEST from-scratch recipe.

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Handle the Heat | Tessa Arias
Nina Parker on Instagram: "ONE BOWL CAKE
Pistachio Carrot Cake 
You need this cake for Easter hols. Trust me on that! I’ve been making carrot cakes for years and I have adapted my usual recipe so that it can be thrown into one bowl. Effortless but still light, fluffy with a top notch delicate icing.  The Easter Bunny needs a nice carrot cake so do the bunny a favour, and let me know what they say. 😉 

INGREDIENTS: 
Serves 8 chunky slices
125ml sunflower oil
150g unrefined caster sugar
3 medium/large free-range eggs 
130g ground almonds
1 tbsp spelt/plain/gf flour
1/2 tsp baking powder
1/2 tsp bicarbonate of soda
1 tsp ground cinnamon
few gratings of nutmeg
110g grated carrots (I use the larger size on a grater)
70g pistachios (40g roughly chopped for the base + 30g for the topping)
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Nina Parker on Instagram: "ONE BOWL CAKE Pistachio Carrot Cake You need this cake for Easter hols. Trust me on that! I’ve been making carrot cakes for years and I have adapted my usual recipe so that it can be thrown into one bowl. Effortless but still light, fluffy with a top notch delicate icing. The Easter Bunny needs a nice carrot cake so do the bunny a favour, and let me know what they say. 😉 INGREDIENTS: Serves 8 chunky slices 125ml sunflower oil 150g unrefined caster sugar 3…

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Maria Schüller

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