Collard greens with no meat

This hearty and comforting Vegetarian Collard Greens recipe is easy to make and very delicious. They make a perfect side dish or can be eaten on their own with some fresh bread.

This Southern Collard Greens Recipe is the perfect comfort food for a cold winter day. Made with bacon, onions, garlic, chicken broth, apple cider vinegar, sugar, seasoned salt, red pepper, and black pepper. Cooked until tender and the flavors are perfectly balanced. This recipe is sure to become a new family favorite!

This vegan recipe shows you how to make healthy, Southern-style collard greens in a slow cooker—no meat, oil, or gluten needed. These smoky Crock Pot collard greens are flavorful and perfect for comfort food dinners or special occasions like Thanksgiving.

Plant Based Vegan Soul Food

A meatless take on a Southern favorite dish. This Meatless Southern Collard Green recipe is full of flavor and tender and it's the perfect side dish for your holiday dinners.

Collard Greens with smoked meat is a soul food classic dish! These greens are great for holiday and Sunday Dinners.

Whether omnivore or vegetarian, greens simmered in broth with pepper flakes, brown sugar, liquid smoke, and paprika are sure to appeal to your taste buds.

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M A R V O N I E L L A Y | The holidays are almost here, don’t show up to them people house empty-handed!!! Collard greens recipe🥬 ✨Ingredients: - 2-4 bunches of... | Instagram

Braised kale is a simple way to tenderize and deepen the flavor. The greens first saute to maximize the aromatics in the dish then get covered and simmer. #kale #braisedkale #healthyrecipes #sidedish