Cupcake recipes chocolate
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154 · 65 minutes · These Moist Chocolate Cupcakes are made completely from scratch! The cupcake is made with oil and is so moist, it melts in your mouth with a fudgy frosting!
16 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 cup All purpose flour
- 1 tsp Baking soda
- 6 tbsp Cocoa powder, unsweetened
- 3 tbsp Hershey's cocoa powder, dark
- 5 cups Powdered sugar
- 1/2 tsp Salt
- 1 Pinch Salt
- 12 oz Semi sweet chocolate chips
- 1 cup Sugar
- 3/4 tsp Vanilla extract
Oils & Vinegars
- 1/2 cup Vegetable oil
Dairy
- 1 1/4 cups Butter, unsalted
- 1/2 cup Buttermilk
- 4 tbsp Heavy whipping cream
Liquids
- 1/2 cup Water, hot
29 · 45 minutes · The only chocolate cupcake recipe you need! Homemade, moist, rich, super chocolate flavor, and so easy to make with chocolate buttercream! Recipe on sallysbakingaddiction.com
13 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 3/4 cup All-purpose flour
- 3/4 tsp Baking powder
- 1/2 tsp Baking soda
- 1/2 cup Brown sugar, packed light
- 1 Chocolate buttercream or vanilla buttercream
- 1/2 cup Cocoa powder, unsweetened natural
- 1/2 cup Granulated sugar
- 1/4 tsp Salt
- 2 tsp Vanilla extract, pure
Oils & Vinegars
- 1/3 cup Vegetable or canola oil
Dairy
- 1/2 cup Buttermilk
Other
- sprinkles (optional)
This Perfect Chocolate Cupcake Recipe is simply... perfect! You will be fighting off your kids to lick the beater. Frosting is not necessary, these cupcakes are that good!
This is the BEST Chocolate Cream Cheese Frosting! Silky smooth and creamy, yet thick and sturdy enough for piping on cakes or cupcakes. It’s super easy to make and not too sweet.

Tried and Tasty saved to Cake Recipes
Moist homemade chocolate cupcakes, topped off with silky chocolate cream cheese frosting! Rich and dreamy cupcakes, perfect for any chocolate fan!

heartbeet kitchen saved to Ooey Gooey Desserts!
93 · 50 minutes · Ultimate Chocolate Cupcakes | lifemadesimplebakes.com
93 · 50 minutes · Ultimate Chocolate Cupcakes | lifemadesimplebakes.com
19 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 1/2 cup All-purpose flour
- 3/4 tsp Baking powder
- 1 1/2 tsp Baking soda
- 2 oz Chocolate, semisweet
- 1/3 cup Chocolate curls
- 1 1/2 cup Cocoa powder, quality unsweetened
- 1 1/2 cup Granulated sugar
- 3/4 tsp Kosher sea salt, coarse
- 3 1/2 cup Powdered sugar
- 1 pinch Salt
- 3 tsp Vanilla
Oils & Vinegars
- 1/4 cup Vegetable oil
Dairy
- 3/4 cup 1 1/2 sticks unsalted butter, unsalted
- 4 oz 1/2 block cream cheese
- 1/2 cup Buttermilk
- 1/4 cup Sour cream
- 2 tbsp Whole milk or heavy cream
Liquids
- 3/4 cup Water

herzelieb saved to Kuchen Rezepte - Cakes recipes
THE MOST AMAZING CHOCOLATE CAKE RECIPE Ingredients The Most Amazing Chocolate Cake butter and flour for coating and dusting the ca...

Patty Abner saved to God's Help
35+ Delicious Cupcake Recipes To Make From Scratch | cupcake cakes | cupcake recipes | cupcake frosting | cupcake decorations | cupcake ideas |
6 · 45 minutes · Easy and moist homemade chocolate rosemary cupcakes recipe from scratch topped with Italian blackberry buttercream. |#cupcakerecipe #chocolatecupcakerecipe #chocolaterosemarycupcakerecipe #dessert #italianbuttercreamrecipe #choclaterosemarydessertrecipe #noartificialcoloringrecipe #naturalcoloringrecipe #blackberrybuttercream #blackberrydessertrecipe #blackberryrecipe|
6 · 45 minutes · Easy and moist homemade chocolate rosemary cupcakes recipe from scratch topped with Italian blackberry buttercream. |#cupcakerecipe #chocolatecupcakerecipe #chocolaterosemarycupcakerecipe #dessert #italianbuttercreamrecipe #choclaterosemarydessertrecipe #noartificialcoloringrecipe #naturalcoloringrecipe #blackberrybuttercream #blackberrydessertrecipe #blackberryrecipe|
15 ingredients
Produce
- 1 PKG Blackberries, Fresh or frozen
- 2 tsp Rosemary, Fresh
Refrigerated
- 5 Egg whites, Large
- 2 Eggs, Large
Baking & Spices
- 1 1/2 cups Ap flour
- 1 tsp Baking powder
- 1/4 tsp Baking soda
- 1/2 cup Cocoa powder
- 2 3/4 cup Sugar
Oils & Vinegars
- 1/2 cup Vegetable oil
Dairy
- 4 Sticks Butter, Unsalted soft
- 1/2 cup Heavy cream
- 1/2 cup Milk
Liquids
- 1/4 cup Water
Other
- 3/4 Cup Mini Chcocolate Chips ((130 g / 4.5 oz))
5 · 33 minutes · These chocolate cupcakes are great for weddings and other special celebrations!
13 ingredients
Refrigerated
- 4 Eggs, large
Baking & Spices
- 1 cup All purpose flour
- 2 cups Dark chocolate chips
- 2 lbs Powdered sugar
- 3/4 tsp Salt
- 2 tsp Vanilla
- 1 cup White sugar, granulated
Oils & Vinegars
- 2 tbsp Vegetable or canola oil
Dairy
- 1 cup Butter, salted
- 6 oz Cream cheese
- 1/2 cup Milk
- 1 cup Sour cream
Liquids
- 1 1/3 cups Water
Tiffany Boyington saved to Desserts