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Dominican Recipes

Discover Pinterest’s 10 best ideas and inspiration for Dominican Recipes. Get inspired and try out new things.
Dominican Stewed Chicken (Pollo Guisado)

Classic Dominican Stewed Chicken, Pollo Guisado. Very flavorful, tender and juicy. Served with some white rice and you are good to go!

Carne De Res Guisada - Dominican Beef Stew Recipe | SideChef

14 · This is Dominican style beef stew perfect for a hearty meal. It's also how we make bistec encebollado if you leave out the tomato paste!


  • 2 lb Beef
  • 1 Cilantro, Fresh
  • 4 clove Garlic
  • 1 Lime
  • 1/2 Onion
  • 2 tsp Onion powder
  • 1 tsp Oregano, Dried
  • 1/2 Red bell pepper
Canned Goods
  • 2 tsp Chicken bouillon powder
  • 4 tbsp Tomato paste
  • 1 tsp Soy sauce, Light
Baking & Spices
  • 1 pinch Black pepper, Ground
  • 1/2 Cubanelle pepper
Oils & Vinegars
  • 2 tbsp Cooking oil
Chimichurri Recipe (Dominican Chimi Hamburger): a sauce-dripping burger made throughout the Dominican Rep. in street stands, each with their own and flavor.

39 · 35 minutes · Chimichurri Dominicano, the famous Dominican chimi burger is a sauce-dripping burger made throughout the Dominican Rep. a popular street food, and full of Dominican flavors.


  • 2 lb Beef
  • 1 Bell pepper
  • 2 cups Cabbage
  • 1 clove Garlic
  • 1 Red onion, large
  • 1 Red onion
  • 2 Tomato
  • 1/2 cup Ketchup
  • 1/2 cup Mayonnaise
  • 2 tbsp Worcester sauce
Baking & Spices
  • 1/2 tsp Pepper, freshly-cracked, or ground
  • 2 tsp Salt
Oils & Vinegars
  • 3 tbsp Vegetable oil
  • 1/4 cup Orange juice
  • 6 Panes de agua ((or hamburgers buns))
Dominican Food Recipes - 10 Must-Try Dishes

"What are the most important Dominican foods?" We get this question a lot. I hope that this introduction to Dominican cuisine will satisfy your curiosity and stir your appetite.

Chang Co
Chang Co saved to DR
25 Traditional Dominican Foods & Dishes

Dominican food represents a rich blend of historical and regional influences. The Dominican cuisine is considered the result of an interconnection of

26 · 30 minutes · Creamy, rich and delicious, mangu is one of my favorite plantain recipes. Dominica mashed plantain is super simple to make, but is full of flavor. Serve as part of a breakfast, or as a side dish. Mangú is a popular Dominican side dish that’s made with mashed plantains and can be served with meat, eggs, and cheese. See how to prepare mangú here. | @mydominicankitchen


  • 3 Plantains, green
  • 1/2 cup Red onions
Baking & Spices
  • 3/4 tsp Salt
  • 1 pinch Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 2 tbsp Butter, unsalted
  • 1/2 cup Water
Dominican Beans (Habichuelas Guisadas) Recipe

19 · 25 minutes · Habichuelas Guisadas (Stewed Beans) is one of the most popular recipes in the Dominican Republic. This stewed Dominican beans side dish is prepared quickly and uses simple ingredients commonly found in the kitchen.


  • 1 tbsp Cilantro
  • 2 Garlic cloves
  • 2 oz Kabocha squash
  • 1/4 Onion, medium
  • 1 tsp Oregano, dried
  • 1/4 Red bell pepper, medium
Canned Goods
  • 1/2 Chicken bouillon, tablet
  • 1 tbsp Lime juice, fresh
  • 1 tbsp Olives, pitted
  • 2 tbsp Tomato sauce
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Vegetable oil
  • 2 cups Water
  • ½ teaspoon ground annatto
  • 3 Leaves culantro
  • 1 can (15.5 ounces) red, pinto, or roman beans, (with its juices)

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