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Filipino Dessert Recipes

Discover Pinterest’s 10 best ideas and inspiration for Filipino Dessert Recipes. Get inspired and try out new things.
Biko (Filipino Sticky Rice Cake)- The Little Epicurean

12 · Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings.Yield: 9x13-inch pan

Ingredients

Canned Goods
  • 3 14 oz cans Coconut milk
Pasta & Grains
  • 4 cups Rice, glutinous
Baking & Spices
  • 2 1/2 cups Brown sugar, dark packed
  • 1/4 tsp Kosher salt
Liquids
  • 1 1/2 cup Water
21 Famous Filipino Desserts. This is an update of my 10 Filipino Desserts for Noche Buena. This Filipino Desserts are perfect the whole year round.

21 Famous Filipino Desserts. This is an update of my 10 Filipino Desserts for Noche Buena. This Filipino Desserts are perfect the whole year round.

This Ube Buchi is a sweet, delicious and addicting Filipino dessert or snack that is made with glutionus rice flour, ube halaya (purple yam jam) filling and sesame seeds. It's perfect for any gatherings in any season. Try and enjoy!

Sweet and delicious sesame balls with ube (purple yam) filling that are super easy to make!

Ingredients

Baking & Spices
  • 1 cup Granulated sugar
  • 3 cups Rice flour, glutinous
  • 1 1/4 cups Sesame seeds
Oils & Vinegars
  • 1 Vegetable oil
Liquids
  • 1 1/4 cups Water
Other
  • ½ cup ube halaya
Ube mochi: Vibrant purple bite sized pieces of rich, buttery, chewy goodness. These delicious dessert treats are simple to make and perfect to share with family and friends.

450 · Ube mochi: Vibrant purple bite sized pieces of rich, buttery, chewy goodness. These delicious dessert treats are simple to make and perfect to share with family and friends.

Ingredients

Refrigerated
  • 4 Eggs
Canned Goods
  • 1 can 13.5 ounces coconut milk
Baking & Spices
  • 1 box 16 ounces mochiko flour
  • 2 tsp Baking powder
  • 1/2 tsp Salt
  • 2 cups Sugar
  • 1 tsp Vanilla
Dairy
  • 1/2 cup Butter, unsalted
  • 2 cups Milk, fat free
Other
  • 2 teaspoons ube extract
Filipino Puto (Rice Cake) Recipe. In the Philippines, rice cakes are like muffins except they're made with rice flour. The rice flour gives them a more rubbery or sticky texture rather than a cake-like texture.

In the Philippines, rice cakes are like muffins except they're made with rice flour. The rice flour gives them a more rubbery or sticky texture rather than a cake-like texture.

This Leche Flan Special Recipe is the traditional way of cooking Leche flan. So smooth, creamy and delicious, just like our grand mothers leche flan. Although there are numerous versions of this recipe. Nothing can beat the Filipino style recipe of Leche flan. Just the way our Granny's will do it.

This Leche Flan Special Recipe is the traditional way of cooking Leche flan. So smooth, creamy and delicious, just like our grand mothers

Ube Swirl Bread (Purple Yam Swirl Bread)-The Little Epicurean

1 · 105 minutes · Soft yeasted dough filled with a sweet coconut and purple yam paste. Ube Swirl Bread is a Filipino variation on a classic cinnamon roll.Yield: 10-inch round

Ingredients

Produce
  • 1 1/2 lbs Yam, purple
Refrigerated
  • 1 Egg, large
Canned Goods
  • 5 tbsp Coconut milk, canned unsweetened
Condiments
  • 1 cup Ube paste
Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 4 cups All-purpose flour
  • 1/4 cup Granulated sugar
  • 1 tsp Kosher salt
Dairy
  • 2/3 cup Butter, unsalted
  • 4 tbsp Condensed milk, sweetened
  • 1/4 cup Sour cream
  • 1 cup Whole milk
This Minatamis na Saging is so easy to make requiring only 3 basic ingredients. A delicious and healthier dessert or snack option that can be made fancier by just adding crushed ice, milk, and tapioca pearls. | www.foxyfolksy.com #plantain #banana #filipino #filipinofood #vegan #dessert #snack

4 · 25 minutes · This Minatamis na Saging is so easy to make requiring only 3 basic ingredients, plantain banana, brown sugar, and water. It is a delicious and healthier option for dessert or snack that can be made fancier by just adding crushed ice, milk, and tapioca pearls.

Ingredients

Produce
  • 6 pieces Plantain banana
Canned Goods
  • 1 can Evaporated milk
Baking & Spices
  • 1 cup Brown sugar
  • 1/4 tsp Salt
  • 1 cup Tapioca, cooked
  • 1 tsp Vanilla extract
Liquids
  • 1 1/2 cup Water
Bibingka

136 · Bibingka

Ingredients

Produce
  • 1 8 oz can Pineapple
Refrigerated
  • 3 Eggs
Baking & Spices
  • 1 tbsp Baking powder
  • 1/4 cup Brown sugar
  • 2 1/8 cups Granulated sugar
  • 3 1/2 cups Sweet rice flour
  • 1 tbsp Vanilla
Nuts & Seeds
  • 1 15 oz can Cream of coconut
Dairy
  • 1/2 cup Butter
  • 8 oz Cream cheese
  • 1 cup Milk
Filipino coconut macaroons are your new favorite baked treat! Soft, chewy and chock-full of coconut flavor, these mini cupcakes absolutely addicting.

331 · 30 minutes · Filipino-style Coconut Macaroons are soft, chewy and delicious. These mini cupcakes are perfect as a snack or dessert and are sure to be crowd-favorite.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1/2 cup Flour
  • 3/4 cup Sugar
  • 1/2 tsp Vanilla extract
Nuts & Seeds
  • 2 cups Desiccated coconut
Dairy
  • 1/3 cup Butter
  • 1 can Condensed milk, sweetened

More related to Filipino Dessert Recipes

Watch popular Filipino Dessert Recipes videos

Bibingka malagkit is a Filipino rice cake made of glutinous rice glazed with caramelized sugar-coconut syrup. This sweet and sticky cake is a favorite holiday dessert eaten on Christmas and New Year.
Filipino mango float is a chilled & decadent dessert filled with cream, graham crackers, and ripe yellow mangos.
Carioca is everything you want to eat on a stick: crunchy, chewy, sweet, and absolutely addicting.
WHIP IT 🍲😂| pinned by BOBBY T.