Foraged recipes

Acorn flour pancakes are a favorite of acorn foragers everywhere. They're a simple way to use acorn flour, once you've gone through the effort of processing, and they're popular with everyone (adults and kids alike).

Spring forest pesto with spruce tips, freshly foraged! Made with the Wild Bloom Botanicals green superfood detox powder with spirulina.

Forage for dandelion greens and make these amazing homemade dandelion egg noodles. This comfort food dish is one that you must try. They remind you of egg noodles but they are a bit healthier because they're made with the dandelion greens. Add these healthy greens to your diet this spring with this dandelion egg noodles recipe. #recipes #noodles #homemade #healthy #comfortfood

Dandelion muffins recipe | Montana Homesteader

By Mel Evans Today I am going to share with you a simple Spring recipe using foraged ingredients. We love making Stinging Nettle and Wild Garlic Fritters in the woods at this time of year and below are some of the comments we have had from children about them;- They look disgusting, but they a

Decadent and divine. this creamy nettle soup is so worth the effort and a few stings!

These elegant violet and elderflower gummies are sweet, floral and just a little tart. You only need a half cup of violet flowers, making this a perfect project for those first precious violets that pop up in the spring. This recipe can be made with a lot of variations but I've detailed how I did mine in the recipe below. The gummies, like the violets, don't last long so it's best to make them on the day you plan to eat them.

Go foraging for dandelion greens and make this nutritious dandelion pesto! Recipe is from the Alchemy of Herbs book by Rosalee de la Forêt.

Make these Queen Anne's lace fritters for a delectable late-summer appetizer. Make use of these edible flowers when they grow in your yard!