Fruit flan

I have now made this tart three times, and in my opinion, it keeps getting better. After each fruit tart, I learn something new to make it a little better. For instance, for the first fruit tart, I made a shortbread crust. Something super simple and super delicious. For the second version

Fresh Fruit Flan. Discover our recipe rated 4.5/5 by 32 members.

Beautiful and simple, this Strawberry Flan is an airy sponge flan case, loaded with sweet strawberries and jelly. It’s a light, fresh summer dessert that can be easily turned into a mixed fruit flan too using any of your favourite in-season fruits.

Flan cake recipe to die for. This soft, spongy cake is baked in a flan pan so that the hollow is filled with the filling of your choice.

Light, sweet and refreshing, this Fruit Pizza will blow your minds! A sugar cookie crust filled with a creamy pudding filling and fresh fruit.

Delicious, Sweet and Fruity No Bake Tart that will be Perfect at Dinner Time or just for a Treat... I Love This Easy Fruit Tart!

This fruit flan recipe (Obsttorte) is so quick and easy, takes just one hour from the start to the table. So versatile, so pretty ... and so good! Use fresh or canned fruit, pudding, etc.!

Mary Berry’s Flan is made with butter, graham crackers (or digestive biscuits), condensed milk, heavy cream, lemons, and fresh fruit. This delicious lemon flan recipe creates a refreshing and fruity dessert that takes about 4 hours and 15 minutes to prepare and can serve up to 8 people.

Roasting the peaches intensifies their natural flavor which pairs well with the balanced sweet creamy sour cream flan.

In the 1930’s there were two little boys, living in Russia, who loved to play together. Through difficult circumstances, they were separated...

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This Fruit Tart recipe has a crisp pastry crust, a rich vanilla custard filling and fresh fruit lightly brushed with the easiest tart glaze.

This Mary Berry Sponge Fruit Flan is prepared using plain white flour, caster sugar, eggs, strawberries, and cream. This delightful Sponge Fruit Flan recipe is a dessert that takes about 45 minutes to prepare and can serve up to 8 people.

German fruit flan, Obsttorte, or Obstboden, is a classic German dessert made with a fruit base, vanilla custard, and glazed fresh fruits.

This classic fruit and custard tart has four components, a sweet pastry crust, luscious crème patissiere, whipped cream and fresh fruit.

Discover a delightful twist on the classic flan with our Strawberry Flan Recipe. Creamy custard, sweet caramel, and vibrant strawberries combine to create a luscious dessert.

This Easy Passion Fruit Flan (Flan de Maracuya) recipe is a tropical delight made with only five ingredients! It has a perfectly silky, creamy, and smooth texture with a tangy flavor that balances flawlessly with the perfect amount of sweetness. A creamy Latin Flan that melts in your mouth!

This U.K.-style fruit flan has cake-like crust, a cream cheese filling, and a layer of fresh berries and kiwi topped with a homemade citrus glaze.