Fruit loaf recipe

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fruit bread

Fruit bread that stays soft and moist for days! It is one of the best breads with lots of plump juicy dry fruits, better than the store-bought fruit loaf. This fruit bread stays soft for days and excellent for toast!

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fruit bread, fruit bread recipe, fruit loaf,

This Fruit Bread Recipe will help you make the Best Fruit Bread full of juicy bits of fruits and deliciously flavoured with spices. What you will love about this fruit bared recipe This easy fruit bread recipe uses the minimal ingredients to make the fruit bread This fruit loaf is so easy to make, we don’t need to knead the dough The resulting fruit bread is absolutely delicious and is filled with lots of plump dry fruits https://merryboosters.com/easy-fruit-bread-recipe/

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Our Light Fruit Cake Loaf Recipe Recipe - What the Redhead said | Recipe | Fruit cake recipe easy, Light fruit cake, Light fruit cake recipe

This light fruit cake loaf is a fantastic bake for any occasion. Not as heavy and dense as a traditional fruit cake but light, moist and full of fruit flavour. Perfect with a cup of tea!

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Mary Berry’s Boiled Fruit Cake

This Mary Berry’s Boiled Fruit Cake is prepared using water, sugar, mixed dried fruit, butter, mixed spice, bicarbonate of soda, eggs, and self-raising flour. This delicious Boiled Fruit Cake recipe is a dessert that takes about 1 hour and 20 minutes to prepare and can serve up to 8 people.

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Earl Grey Fruit Tea Loaf Recipe with Whittard - GARDEN, TEA, CAKES, (BOOKS) AND ME | Tea cakes recipes, Tea loaf, Tea cakes

This Fruit Tea Loaf recipe also known as Tea Bread or Teacake is perfect served as part of an Afternoon Tea. The fruit is soaked in hot tea, to help plump up the fruit and infuse the flavour of tea. I used Whittard Earl Grey Loose Tea Pouch. Not only does this make for a fruity and flavoursome cake, best …

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The Best Raspberry Bread, quick bread recipes, breakfast ideas

One of the BEST bread recipes you'll ever try! Not only is it extra moist and fluffy, but it is also packed with juicy fruit. Bake up a loaf and enjoy a slice for a healthy breakfast idea! Save this pin!

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Old-Fashioned Granny Loaf Recipe

An amazingly tasty fruit loaf, that was popular during WW2 due to the fact that it is fat-free, egg-free and only uses a scant amount of sugar and mixed fruit, which were rationed or hard to source. This fruit loaf may appear frugal, but it's packed with flavour and is wonderful when served warm with butter (during non war-time days!), or when toasted the next day. I add mixed spice to the loaf, but the original recipe does not list mixed spice or the demerara sugar for sprinkling on top…

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