Glass noodles recipe

Mom's recipe for her famous japchae that has been praised by many as the best. Sweet and savory flavorful glass noodles with perfectly seasoned vegetables and steak throughout.

Your family will love these glass noodle recipes! From stir-fry to soup to salad, these Asian recipes are such a delight!

Cabbage glass noodles stir fry is a very popular Chinese street food. Mr He and I used to share a box of it every single day after school on our way home. Our stomachs would have no more space for dinner, however, the smell of this street food was just too tempting for us to resist.

This Pad Woon Sen recipe is a mouthwatering Thai glass noodle stir fry that will satisfy your cravings. Made with tender chicken, crisp vegetables, and delicate glass noodles, it's a perfect blend of textures. The star of the show is the savory sauce, packed with irresistible flavors. It has a combination of umami, sweetness, and tanginess in every bite. This dish is not only delicious but also quick and easy to make for lunch or dinner. Find the full recipe + video tutorial on my blog!

Easy Stir Fried Cabbage with Glass Noodles is an easy, satisfying meal in and of itself, but it can also be served as a side dish.

Make outstanding vegan Pad Woon Sen at home with this easy recipe! Variations of these stir-fried glass noodles are included. Get inspired!

Simple, quick, and healthy glass noodle stir fry recipe made with chewy mung bean noodles, chicken, vegetables, and delicious savoury sauce.

Thai Glass Noodle Stir-Fry. Delicious clear glass noodles pan fried with eggs, cabbage, leafy greens, garlic and shallots in a soy sauce base with a hint of acidity from the chili vinegar to bring the dish together. Great for dinner or lunch. Ready in just 25 minutes! #recipes #easy #stir fry #pad #how to make #vermicelli rice noodle recipes #glass noodles recipes easy #easy thai noodles

Delicious Pad Woon Sen stir fry with Thai glass noodles, chicken, shrimp, and veggies, plus with gluten-free and low carb suggestions.

This japchae recipe is a Korean dish full of bouncy glass noodles with an array of colorful vegetables and tender ribeye. You’ll want to make a large batch of this banchan so that you can keep it for leftovers because it’s such a filling dish.