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Good pizza

Discover Pinterest’s 10 best ideas and inspiration for Good pizza. Get inspired and try out new things.

The only recipe you'll need for Pizza dough - this has the best texture - crisp and chewy with a thin crust in the center and the most beautiful bubbly crust. This is the ultimate New York Style Pizza crust and it's so easy!

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74 · 5 minutes · Mein schneller Pizzateig ist in 10 Minuten startklar. Und der wahrscheinlich schnellste Hefeteig kann sogar noch gesunde Nährstoffe enthalten!

6 ingredients

Ingredients
  • 500 g Mehl + 1-2 EL*
  • 1 1/2 TL Salz
  • 1 Päckchen Hefe (2 1/4 TL)
  • 3 EL Olivenöl
  • 350 ml warmes Wasser (nicht heiß!)
  • 2 TL Zucker
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11 · 35 minutes · Homemade classic pepperoni pizza that tastes as good as your favorite pizza place! So good you'll be craving it 24/7!

20 ingredients

Meat
  • 30 slices Pepperoni
Produce
  • 2 tbsp Basil, fresh
  • 1 clove Garlic
Canned Goods
  • 2 tbsp Tomato paste
Condiments
  • 1 (8 oz) can Tomato sauce
Baking & Spices
  • 2 1/2 tsp Active yeast
  • 4 cup All purpose flour
  • 1 tsp Granulated sugar
  • 1 Pepper
  • 2 pinch Red pepper flake
  • 1 1/2 tsp Salt
  • 1 Salt
  • 1 tsp Sugar
Oils & Vinegars
  • 3 tbsp Olive oil
  • 1 tbsp Olive oil, extra virgin
Dairy
  • 2 cup Mozzarella cheese, grated
  • 1/4 cup Parmesan cheese
Liquids
  • 1 3/4 cup Water
Other
  • 1 tsp Fresh basil (chopped or 1/2 tsp dried basil)
  • 1 tsp Fresh oregano (chopped or 1/2 tsp dried oregano)
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Chicago Style Thin Crust Pizza Recipe : A pizza with a thin, light, flaky and buttery crust that is so easy to make!

13 ingredients

Meat
  • 4 oz Pepperoni
Produce
  • 1 pinch Oregano
Condiments
  • 1/2 cup Pizza sauce
Baking & Spices
  • 3 1/4 cups All-purpose flour
  • 1/2 cup Cornmeal, yellow
  • 1 pinch Red pepper flakes
  • 1 tsp Salt
  • 1 tbsp Sugar
  • 2 1/4 tsp Yeast
Dairy
  • 1/4 cup Butter, unsalted
  • 1/4 cup Butter
  • 2 cups Mozzarella
Liquids
  • 1 1/4 cups Luke-warm water
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33 · New York-style pizza dough is an offshoot of Neapolitan-style dough—still a thin crust pie, but slightly thicker than its Italian cousin. The crust is sturdy, but not cracker-like, and instead features a tender chew thanks to the addition of oil in the dough. Using a food processor brings the dough together in 30 seconds flat, which is ready to bake the next day, so anyone can enjoy a city slice at home. It's a great quick and easy make-ahead pizza dough!

6 ingredients

Baking & Spices
  • 10 g .35 ounces kosher salt
  • 15 g .5 ounces sugar
  • 22 1/2 oz Bread flour
  • 1/3 oz Instant yeast
Oils & Vinegars
  • 32 g 1.125 ounces extra virgin olive oil, Extra Virgin
Liquids
  • 420 g 15 ounces lukewarm water
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Pizza makes a perfect meal any time of the year, and one of the best things about it is that you can update the toppings with great seasonal ingredients for a fresh take

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Spicy Sausage And Pepperoni Pizza With Pizza Dough, Marinara Sauce, Mozzarella Cheese, Spicy Italian Sausage, Pepperoni Slices

5 ingredients

Meat
  • 1 Pepperoni, slices
Condiments
  • 3/4 cup Marinara sauce
Baking & Spices
  • 1 Pizza dough recipe
Dairy
  • 2 cups Mozzarella cheese freshly grated whole milk
Other
  • 3/4 pound spicy Italian sausage cooked and crumbled into smaller bits with a wooden spoon
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Sicilian style pizza with a thick focaccia crust that is nice and crispy on the bottom and soft in the middle all topped off with plenty of cheese, a tasty tomato sauce, and pepperoni!

14 ingredients

Meat
  • 8 oz Pepperoni
Produce
  • 4 cloves Garlic
  • 2 tsp Oregano
  • 1 (14 ounce) can Tomatoes, whole
Baking & Spices
  • 1 1/2 tsp Active yeast
  • 3 1/2 cups Bread flour
  • 1 tsp Red pepper flakes
  • 1 tbsp Salt
  • 1 Salt
  • 1 1/2 tsp Sugar
Oils & Vinegars
  • 7 tbsp Olive oil
Dairy
  • 1 lb Mozzarella cheese
  • 1 oz Parmigiano reggiano
Liquids
  • 1 1/2 cups Water
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The best recipe for pizza is an Italian recipe! Here's what you need to know about Italian pizza and how to make it, especially how to make Italian pizza dough.

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