Homemade chocolate syrup

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This easy homemade chocolate syrup recipe uses simple ingredients like unsweetened cocoa powder and organic cane sugar, without the high fructose corn syrup or preservatives found in store-bought brands like Hershey's syrup. It's the perfect clean recipe for drizzling on ice cream, stirring into hot chocolate, or making chocolate milkshakes. Store in a mason jar or airtight container for up to 1-2 months and enjoy rich, chocolaty goodness whenever you want.

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