Homemade rice balls

When following this recipe, it is important to note that the fillings can vary—and you should make sure that you use your favorite fillings. You can put almost anything you want in Japanese rice balls.

Italian Fried Rice Balls recipe, This recipe is a very tasty, spicy and crispy snack , you can use leftover rice also.

These Arancini Rice Balls are golden and crispy on the outside and creamy and cheesy on the inside! They are made with U.S-grown basmati rice, (as opposed to the traditional risotto), are breaded, and then deep fried to golden perfection.

Made with only a handful of ingredients, these Tuna Mayo Rice Balls make for a great snack or meal. All you need are 5 simple ingredients and a few minutes to roll them together.

This Italian Arancini recipe makes the perfect little crispy rice balls stuffed with a meat sauce and mozzarella cheese! This is a classic Italian recipe and one of my absolute favorite foods! The Arancini rice balls are perfect for a holiday appetizer and are hearty enough to be served for dinner, too.

Looking for a fun and healthy snack? Try this Tuna Rice Balls recipe! With just 5 simple ingredients, these flavorful bites are easy to make and perfect for lunch or a quick snack. Discover why Japanese short-grain rice is the ideal choice for making the best rice balls. Check out the recipe on the blog and save this pin for later!

Bring the oil to a boil for classic Italian arancini (rice balls) stuffed with mozzarella and served with marinara sauce.

Savor the flavors of Italy with our mouthwatering Italian rice balls recipe, packed with savory ground beef and gooey cheese! With a crispy breadcrumb coating and a deliciously cheesy center, these rice balls are sure to become a family favorite. Elevate your dinner game with this irresistible dish – try it tonight!

Sushi rice is not just for making sushi! Another great way to use it is making rice balls (onigiri), either plain or with yummy fillings. I recently tried stuffing them with fillings a few times and was surprised how easily they come together, and my family *loved* them. (Well, ignore the 2 year old. She won't eat anything.) First you'll need to make a batch of sushi rice ~ Bring 3/4 cups sushi rice and 1 cup water to a boil, then reduce the heat to low and cover for 20 minutes. Remove from…

Arancini are delicious, crispy, deep fried Sicilian balls of rice. They have a meat sauce and mozzarella cheese filling and crunchy breadcrumb coating. Similar Italian rice balls are called Supplì in Rome and the nearby region.

Korean Tuna Mayo Rice Balls. Delicious, simple rice balls filled with a tuna mayo filling with sesame seeds sprinkled over top wrapped in a crunchy roasted nori. A tasty snack or appetizer idea. Ready in 30 minutes with cooked rice. #tuna #riceballs #mayo #koreanfood #koreanrecipe #koreanrecipes #rice #lunch #snack #sidedish #delicious #recipe #recipes #asianrecipe #asianrecipes #koreandish #food #asianfood #homemade #easy

Make your next lunch box or picnic extra special with these Jumeokbap three ways! These Korean rice balls are the perfect grab & go meal and...

Fried Rice Balls, also known as arancini, are crispy on the outside and filled with a flavorful mix of rice, cheese, and other delicious ingredients. ...

There are so many different kinds of Korean rice balls recipes out there! In this article, you'll learn how to make plain or seaweed Korean rice balls, Korean tuna rice balls, Korean sweet sticky rice balls, and more! They are SO EASY to make and delicious, too! Oh, and they're super convenient to eat, too, because you don't have to use any utensils! I don't know about you, but that's my kind of Korean snack or meal!

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

Arancini are Italian rice balls made with risotto, filled with a cheesy center, rolled in breadcrumbs and fried. They have an incredibly delicious crispy texture on the outside and perfectly creamy filling inside. This recipe can be served as an Italian appetizer or party snack, and is even better when served with warm marinara sauce for dipping!

Craving a tasty snack that’s simple to make and bursting with flavor? Look no further than these delightful Rice Balls with Cheese & Pepperoni. With a crispy exterior and a gooey, cheesy center, these savory ... READ MORE

Japanese Rice Balls – The whole family will love this easy Onigiri recipe to make sticky, tasty rice snacks in fun shapes using your favorite seasonings and extra goodies!