Italian risotto

Risotto alla Milanese is a classic Italian dish that originates from Milan, known for it's creamy texture and rich flavor.

Risotto alla Milanese is a creamy dish made with Arborio rice that's simmered in broth and finished with parmesan, butter, and saffron.

Conquer a culinary fear with this unbelievably delicious creamy tomato risotto recipe! This step by step tutorial makes risotto an easy recipe anyone can create in no time.

This Tomato Risotto recipe is made with fresh tomatoes, parmesan cheese and basil. It's flavorful and has the perfect creamy consistency!

Get a taste of traditional Italian cuisine with this easy to follow, step-by-step recipe for authentic Italian risotto.

This super easy risotto recipe will make you never want to cook another kind of rice again! It's creamy and cheesy with just a hint of white wine to lighten it up - the best comfort food recipe ever! Impress your guests and serve this for a dinner party! Parmesan Risotto Recipes | Easy Parmesan Risotto Recipes | Best Risotto Recipes | White Wine Risotto Recipes | Creamy Parmesan Risotto Recipes | Cheesy Risotto Recipes #comfortfood #easyrisotto #risottorecipes

A vibrant and easy risotto recipe worth committing to memory.

I just made this parmesan risotto for an Italian dinner party main course. My friends and I are all obsessed with this recipe! It's pretty simple to make, but the flavor is SO delicious! The Italian risotto recipe is super creamy and it's garnished with garlic olive oil. We used vegetable stock and it gave the rice such a great flavor! I can't wait to make this dish for my boyfriend for a Valentine's Day dinner.

This is the BEST risotto recipe ever, and it's my most requested dish from family and friends. Rich and creamy, it reminds me of the risotto we've eaten in Italy but made easily in your very own kitchen. With plenty of freshly grated parmesan, a pinch of saffron if you have it, and enriched with some dry white wine, this risotto is the perfect accompaniment to chicken, salmon, or shrimp, or as a standalone dish to wow!

This mushroom risotto is such a luxurious dish! Featuring three types of mushrooms, the flavor is full of earthy goodness.

Shrimp Risotto with Sun-Dried Tomatoes and Spinach. Risotto is classic Italian comfort food that can be served as a first course, main course, or side dish to any meal! The basic risotto is traditionally made with high-starch white rice with round short grains such as Arborio rice. Other traditional risotto ingredients include white wine, chicken stock, butter, and Parmesan cheese.

Sun-Dried Tomato and Spinach Risotto. Have you ever wondered how to make risotto at home? This creamy rice dish looks like a fancy restaurant-quality meal yet is super easy to make! Sun-Dried Tomato Risotto is classic Italian comfort food that will be a perfect first course, main course, or side dish to any meal!

Learn how to make risotto al pomodoro with just the right amount of tomatoes and other ingredients, striking the perfect balance of tomato flavor to highlight the dish without overwhelming it.

Discover the delightful world of risotto with this hand-picked selection of 27 delicious risotto recipes, ranging from classic comfort food to innovative culinary creations.

Risotto alla Milanese (with Saffron) | Bake to the roots

Parmesan Risotto is an Italian rice dish cooked gradually and slowly with white wine and broth until it reaches creamy consistency.

This tomato and pecorino risotto recipe is comfort food at its best. The creamy, warming risotto is topped with slow-cooked garlic and thyme-infused confit Piccolo cherry tomatoes.

creamy tomato basil risotto with parmesan and crushed red pepper servings: 4-6

Recipe video above. This risotto recipe is made using an entirely hands-off oven method that makes risotto possible even on the busiest nights! Ultra creamy, no stirring and you don't even need to sauté onion and garlic - they "saute" in the oven because they floats on the surface with the butter. Surely the most easy risotto in the world!Fragrant with lemon and herbs, it's good enough to eat on its own but makes a wonderful accompaniment to meats, fish, seafood and mains as a side that's…