Khichdi photography

Masoor Dal Khichdi is a popular and wholesome one-pot dish from India that combines red lentils (masoor dal) with rice, cooked together with a medley of spices and vegetables. This simple yet flavorful meal is a staple in Indian cuisine and is cherished for its ease of preparation, nutritional value, and comforting taste. It is often considered a go-to dish when you want something quick, nourishing, and satisfying.

This Easy Sabudana Khichdi is my go-to when my body is craving something light yet flavorful. Scented with fresh ginger, chilis, and coriander, this is easy-to-digest and simple to prepare.

Khichdi, the most common one pot meal in India is a wholesome dish made using rice and lentils. Khichdi is the comfort food that is easy and healthy.

Sabudana Khichdi is a popular Indian breakfast/ appetiser recipe made with Tapioca Pearls.Sago Seeds/ Tapioca Pearls are gently marinated with coarsely grounded Peanut mix and then sautéed with peanuts, chilli, curry leaves, cumin seeds and potato.

Moong dal khichdi is a very tasty, nutritious, and gluten free recipe from India. Made with rice and lentil, this one-pot meal is a comfort food of every Indian. #khichdi #onepotmeal #healthyrecipe #glutenfreerecipe #easycomfortfood #lentilrecipe

Sabudana Khichdi is a popular Indian dish during fast made from soaked Sabudana or Sago or Tapioca Pearl. Sabudana Khichdi is typically prepared in parts of Western India such as Maharashtra, Madhya Pradesh, Rajasthan, & Gujarat.

Khichdi is undoubtably on of most easy to cook, healthy and quick, one pot Indian vegetarian dinner option. A comfort food that is easy to cook If you thought Khichdi is boring, try these interesting

Easy Masala Khichdi Recipe | Vegetable Khichdi | Moong Dal Masala Khichdi

Bhoger Khichuri is Pure Veg Moong Dal Khichdi. No Onion No Garlic Niramish Bengali Khichuri to serve on Durga Puja and Saraswati Puja known as Dal Khichdi,