Korean lunch ideas

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Spicy Korean cucumber salad combines crisp cucumbers with a flavorful gochugaru dressing that is aromatic and refreshing!

This Creamy Korean Ssamjang (쌈장) Pasta was inspired by the pork belly ssam at Korean barbecue. So easy and delicious!

Folded Kimbap (Korean Tortilla Hack). A super easy kimbap recipe featuring tuna mayo with egg and kimchi. Great as a quick meal.

Korean Banchan To Make Now! I received this request from lots of followers on TikTok to show how to make some basic Korean banchan.

Soft and fluffy steamed bao buns filled with crispy Korean chicken – with full step-by-step instructions and video!

Beef Bulgogi Kimbap. Sweet savoury ground beef wrapped tightly with egg, carrots, pickled burdock and daikon, sesame flavoured spinach, cucumber and perilla leaves in roasted seaweed and rice. The ultimate kimbap that will satisfy your tastebuds. It is filling, delicious and perfect for lunch, dinner, snack or even breakfast! Korean comfort food at it is finest. #recipe #aesthetic #korean #recipe korean #korean sushi #recipe easy #how to make #beef #korean food #ground beef #korean beef…

10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. #what to eat with kimchi #simple food recipes #korean food #korean recipe #noodle

School lunch is an important part of the students’ day. It provides a much-needed break from the classroom and an opportunity to refuel. However, the quality and variety of the menu can vary greatly depending on which part of the globe we look at.

Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

Japchae (잡채), or Korean glass noodle stir fry, is a popular Korean noodle dish that's great for holidays, special occasions, and even as everyday meals. It's made with bouncy sweet potato noodles and loaded with veggies, eggs, and optionally meat, which makes it perfect as a meal on its own or served as a side with dishes like beef bulgogi, Korean volcano steamed eggs, and dwaeji galbijjim.

I've been on a journey to learn how to cook. I decided that by the end of this year I want to be be able to consider myself a michelin star chef. One thing....

#Chinesefood #chinese #breakfast #lunch #dinner #food