Limoncello marscapone cake

Enjoy this Italian-inspired lemon-flavored limoncello cake with a creamy mascarpone cheese frosting. It only requires 30 minutes of active time.

This Limoncello Cake is made with fluffy sponge cake layers, brushed with a limoncello syrup, filled with a thin layer of lemon curd and frosted with a decadent mascarpone and cream cheese frosting.

For our weekend company, I planned to make a Limoncello layer cake with lemon curd and mascarpone frosting. I found the recipe on epicurious.com --it was originally published by Bon Appetit, April 2003. The reviews of the recipe were mixed, and many reviewers felt that the cake was bland. There was no lemon zest anywhere in the recipe. I used a different lemon curd recipe (theirs was made on a stovetop and had no lemon zest); used a DH yellow cake mix for the cake part instead of their…

Indulge in the delightful flavors of our limoncello cake, a lemony sensation with a hint of liqueur. This lemon cake with limoncello is a perfect blend of citrusy goodness and sweetness, making it a treat for any occasion. #LimoncelloCake #CitrusDesserts #ItalianDelicacy #SweetTreats

This limoncello mascarpone cake is infused with natural lemon flavor and—of course—limoncello and has a rich and creamy mascarpone frosting. A deliciously elevated dessert!

Limoncello mascarpone cake is a deliciously soft and tender lemon cake infused with limoncello liqueur flavor. This Italian lemon cake is topped with a rich and creamy mascarpone frosting and tart lemon curd. Make this limoncello cake anytime you need a simple, but stunning dessert.

This scratch Lemon Mascarpone Cake is ultra moist and velvety soft! We've paired it with a whipped cream filling and Lemon Mascarpone Frosting- you will love this recipe!

Embark, on an adventure with this Limoncello Ricotta Cake, where the vibrant essence of Italian lemons intertwines gracefully with the creamy decadence of ricotta cheese. This cake is a harmony of flavors. The bold and lively notes of limoncello seamlessly blend with the gentle texture of ricotta creating a dessert that tells enchanting stories of Mediterranean shores. Each slice offers an escape delivering a crumb that tantalizes the taste buds, complemented by a shimmering limoncello glaze…

Light and zest cake topped with a creamy italian frosting