Meat dish

The five mistakes to avoid, plus some tips, so your efforts and money are well-spent.

Welcome the cooling weather with these warming, Red Wine, Balsamic and Rosemary Braised Lamb Shanks. The lamb shanks can be cooked the day before and gently heated to serve.

My carne guisada recipe features tender, slow-cooked cooked beef chunks in the most incredible gravy ever. It's easy to make and even easier to eat! Watch the video below to see how I make it in my kitchen!

Tender Italian Milk-Braised Pork is a succulent and aromatic dish featuring pork shoulder slow-cooked in milk with flavorful herbs and spices. The milk caramelizes during cooking, creating a delicious sauce with melt-in-your-mouth curds that perfectly complement the roasted pork.

If you're in the mood for a quick and flavorful meal that's sure to satisfy your cravings, look no further than our Mongolian Ground Beef Noodles recipe! Bursting with savory and aromatic flavors, this dish

Buttery, garlicky pan seared lamb chops deliver a restaurant caliber dish that is ready in minutes!

Grilled Steak and Shrimp slathered in garlic butter is an easy steak recipe that tastes like something out of a restaurant!

A traditional Cuban roasted pork recipe that is very simple, yet packed with tons of flavor! There is nothing to this pork except an amazing marinade, but it is honestly some of the best meat I’ve ever put in my mouth. Just look at that crust!

My dinner party guests always go nuts over this dish.

Arayes is a popular Middle Eastern dish of stuffed and grilled (or baked) pita bread filled with kafta (minced meat, herbs and spices).