Mexican stew

Caldo de res is a delicious Mexican beef soup that's loaded with vegetables simmered in a flavorful broth, always hearty and satisfying, easy to make!

Caldillo de Chile VerdeIngredients1 lb. lean stew meat1 – 2 Tbl. Olive Oil½ cup onion, diced2-4 cloves minced garlic1 ½ tsb. Garlic Powder1 tsb. Salt1 tsb. Garlic Salt¼ tsb. Cumin1 tsb. Pepper1 jar Hot Green Salsa¼ cup water1 potato, chopped and peel

Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.

Carne en salsa verde is what Vivi Abeja craves when it’s super-frio outside. What's cozier than beef, potato, and green salsa stew?

This authentic Carne en su Jugo recipe is a traditional Mexican beef stew from Guadalajara. Enjoy the hearty goodness of this beef stew, simmered in its own juices with bacon and beans, for unbeatable comfort and flavor. #AuthenticMexicanFood

A traditional Mexican beef stew, featuring tender chunks of beef simmered in a rich and flavorful tomato-based sauce, served with warm flour tortillas.

Easy carne guisada recipe for Tex Mex style or Mexican beef stew. Chunks of beef simmered in fragrant brown gravy with onions until tender.

Bisteces a la Mexicana is a flavorful Mexican-style beef stew that cooks on low heat with tomatoes, jalapenos, onion, and Mexican herbs and spices.

This delicious birria recipe (Mexican beef stew) is so flavorful and comforting, and it's easy to make in the Instant Pot, or see notes below for how to make it in the Crock-Pot or on the stovetop.

Hatch Green chile stew 😋 I used ground beef in this recipe, I normally use pork but this is a delicious alternative too! This is how I make it: 1 1/2...