Mexican street corn salad recipe
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438 · 20 minutes · This Mexican Street Corn Salad turns the classic Mexican street food into a delicious and easy to make side dish!
Ingredients
Produce
- • 1 bunch Cilantro, fresh
- • 4 cups Corn
- • 1 Jalapeno
- • 1 Red bell pepper
- • 1/2 Red onion, large
Condiments
- • 4 tbsp Lime juice, fresh
- • 2 tbsp Mayonnaise
Baking & Spices
- • 1/4 tsp Chili powder
- • 1/4 tsp Kosher salt
- • 1/2 tsp Paprika
Oils & Vinegars
- • 1 tbsp Olive oil
Nuts & Seeds
- • 1/2 tsp Cumin
Dairy
- • 2/3 cup Cotija cheese
- • 3 tbsp Sour cream
Mexican Street Corn Salad - a popular side dish for any meal, this mexican street corn salad recipe is easy and delicious!
This Mexican Street Corn Salad Recipe is a lighter version of traditional street corn. A great side dish for potlucks, parties and barbecues.
Mrs. French saved to mmmmmm
31 · 25 minutes · Easy Mexican Street Corn Salad Recipe is the perfect summer recipe when good corn is in season! Whether you cook the corn on the grill or in a skillet (or used frozen or canned corn), this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.
Ingredients
Produce
- • 3 tbsp Cilantro chopped - more to use, fresh
- • 6 ears Corn
- • 1 Jalapeno, medium-size
- • 1/4 cup Red onion chopped finely
Condiments
- • 3 tbsp Lime juice, freshly squeezed
- • 2 tbsp Mayonnaise i prefer vegan mayo
Baking & Spices
- • 1/2 tsp Black pepper, ground
- • 1/2 tsp Chili powder
- • 1 tsp Kosher salt
Dairy
- • 1/2 cup Cotija cheese
- • 3 tbsp Sour cream
- • 1 tbsp Vegetable oil or melted butter
Kim Rust saved to Vegetable salad recipes
Loaded with cojito cheese, chili powder, and cilantro this Mexican street corn casserole is the perfect side for any Mexican meal.
Lisa Amelio Stewart saved to Recipes
75 · 15 minutes · Elote salad is a side dish you'll want to eat again and again! Creamy, tangy, sweet, and salty with a little kick. This Mexican inspired street corn salad is made with simple ingredients and comes together in 15 minutes!
75 · 15 minutes · Elote salad is a side dish you'll want to eat again and again! Creamy, tangy, sweet, and salty with a little kick. This Mexican inspired street corn salad is made with simple ingredients and comes together in 15 minutes!
Ingredients
Produce
- • 1/4 cup Cilantro
- • 4 ears Corn
- • 1/4 cup Red onion
Condiments
- • 2 tbsp Lime juice
- • 2 tbsp Mayo
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/8 tsp Cayenne
- • 1/4 tsp Chili powder
- • 1/2 tsp Paprika
Nuts & Seeds
- • 1/4 tsp Cumin
Dairy
- • 2 tbsp Butter
- • 1/4 cup Cotija cheese
- • 3 tbsp Sour cream
23 · 15 minutes · Esquites are a popular Mexican street food snack made from corn mixed with mayonnaise, cotija cheese or queso fresco, lime juice, and chili powder.
Ingredients
Produce
- • 2 tbsp Cilantro
- • 2 cups Corn, fresh kernels
- • 2 cloves Garlic
- • 1 Jalapeno pepper
- • 1 Lime, juice of
Condiments
- • 1/4 cup Mayonnaise
Baking & Spices
- • 1 Chili powder
- • 1/2 tsp Salt
Dairy
- • 4 tbsp Butter, unsalted
- • 1/4 cup Cotija cheese
wanderaven saved to main event
162 · 25 minutes · This Mexican Street Corn Salad is a healthy, simple take on elote, the delicious Mexican street vendor version of corn on the cob!
162 · 25 minutes · This Mexican Street Corn Salad is a healthy, simple take on elote, the delicious Mexican street vendor version of corn on the cob!
Ingredients
Produce
- • 200 g 1 cup canned black beans, canned
- • 3 cups 4 ears corn
- • 1/2 cup Cilantro, packed fresh
- • 1 clove Garlic
- • 1 Red bell pepper
- • 1/2 cup Red onion
Condiments
- • 1 tsp Honey
- • 3 tbsp Lime juice
Baking & Spices
- • 1/2 tsp Paprika
- • 1/4 tsp Salt
Oils & Vinegars
- • 1 Splash Oil
Nuts & Seeds
- • 1/4 tsp Cumin
Dairy
- • 1 2 cup cotija cheese (88 g
- • 1 2 cup plain nonfat yogurt* (80 g), plain nonfat
Lori Oliver-Elliott saved to Salads
1 · 20 minutes · This easy Mexican Street Corn Salad is the best way to enjoy corn off the cob! Corn, cotija cheese, onion, jalapeño, and the perfect mix of seasonings come together to make the most flavorful Mexican style recipe. Make up this vegetarian and gluten-free dish in under 20 minutes and serve with your favorite Mexican or BBQ meals!
Ingredients
Produce
- • 2 tbsp Cilantro
- • 3 cups Corn, fresh
- • 1 clove Garlic
- • 1 Green onions
- • 1 Jalapeno
- • 1/4 cup Red onion
Condiments
- • 1 tbsp Lime juice
- • 2 tbsp Mayonnaise
Baking & Spices
- • 1/2 tsp Salt
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 2 tbsp Butter
- • 1/3 cup Cotija cheese
'Andy Canas saved to Vegetarian foods
Skillet Mexican Street Corn is a quick and easy side dish for any meal. Everything you love about elote corn but much easier to serve & enjoy!
Stacey Fritch saved to Sides
Watch popular Mexican street corn salad recipe videos
