Mussels fra diavolo recipe

Looking for a flavorful seafood dish? Try this mouthwatering mussels fra diavolo recipe that will add a spicy kick to your dinner. Discover how to create a restaurant-quality meal in the comfort of your own home.
For more recipes using Tuttorosso Tomatoes, click here! Italian Recipes, Seafood, Healthy Recipes, Seafood Recipes, Seafood Dishes, Fish And Seafood, Mussels Fra Diavolo Recipe, Mussels Marinara, Red Sauce

Growing up in an Italian house, Sunday’s meant one thing. Sauce day! And my house stuck to that religiously. My mom would always start it early in the day, and the smell would grow stronger as the sauce simmered. My siblings and I would count the hours until dinner time, taking turns casually walking by the stove, dunking a slice of bread in for another taste. My mother only used Tuttorosso tomatoes in her sauce. As I got older and my interest in cooking grew, I also used Tuttorosso. Only…

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Mussels Fra Diavolo Recipe, Andrew Zimmern, Mussels Recipe Tomato, Tomato Sauce, Tomato Paste, Mussels, Mussels Recipe, Creamy Soup, Andrew

Braised Shellfish 101 By Andrew Zimmern Mussels fra diavolo is a classic, simple shellfish braise loaded with tomato sauce, shallots, garlic and lots of parsley. Be sure to serve with plenty of crusty bread, because the scarpetta, or the ritual of mopping up the remaining sauce in the bowl, is one of the great moments

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Dana Schule