Pappardelle recipe

Bring the taste of Tuscany home with these fantastic pappardelle pasta recipes. They're so tasty and filling; you might never go back to regular spaghetti.

This Pappardelle Bolognese is easy to make and inexpensive yet indulgent enough to serve a dinner date. Go ahead and indulge in this delicious homemade Pappardelle Bolognese.

Pappardelle pasta in a delicious tomato-based Italian sausage sauce. Think of this as a version of bolognese sauce that is hearty, robust, and takes half the time to make.

Our cacio e pepe is made with pappardelle pasta, freshly grated pecorino romano cheese, and freshly ground black peppercorns. The only other very important “ingredient” is reserved starchy pasta water. This serves as a means of extracting pepper flavor and providing the backbone for the cheese. Try it out tonight!

Who doesn't love a good pasta dish?Pappardelle pasta is a wide, flat noodle that is perfect for absorbing all sorts of delicious sauces.In this post, we'll share 8 of the best sauces to pair with pappardelle pasta.From classic tomato sauce to more unique options like pesto or carbonara, there's sure to be a sauce on this list that will tantalize your taste buds.So get ready to cook up some pasta and enjoy a delicious meal!

Making pasta is therapeutic and satisfying. It is a fun family activity or one to enjoy as a date night project. This is an easy recipe that you will come to when you crave those thick and delicious pappardelle pasta noodles. If you've never made fresh pasta this is a great recipe to get you started!

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. fresh pappardelle pasta • 14 oz. tomato passata • 2 tbsp. extra virgin olive oil • 1/4 yellow onion, chopped • 4 garlic cloves, minced • 6 pieces speck or pre-cooked smoked bacon, coarsely chopped • 1/4 tsp. salt • 1 cup heavy cream • 1/4 cup Parmigiano Reggiano, finely grated • 1 tbsp. Italian parsley, finely choppedDirections: 1. Heat the olive oil in a heavy-bottomed pot over low heat and sauté th

Italian Drunken Noodles Ingredients: • 8 ounces spaghetti • 2 tablespoons olive oil • 1 onion, thinly sliced • 3 cloves garlic, minced • 1 red...

This pappardelle pasta recipe is easy to make and so delightful! The satisfying wide pasta ribbons go perfectly with the creamy parmesan sauce and the bright peas. It's luscious, satisfying yet full of fresh flavor.

This SUPER creamy Tuscan Chicken Pasta will quickly become your family's favorite dinner recipe! It's made in just one pot with fresh garlic, spinach, sun-dried tomatoes, seasoned chicken, and extra creamy pasta!