Pasta giada

Giada's simple bolognese is a longtime favorite among readers, and it's no question why.

Giada's classic carbonara is incredibly simple to whip up.

This classic pasta alla gricia recipe is easy to make with 3 main ingredients and always tastes so decadent and flavorful.

Fact: Giada De Laurentiis is queen of pasta. If you need proof, look no further than her most popular pasta recipes, from lasagna roll-ups to lemon spaghetti

The 10 Best Giada De Laurentiis Pasta Recipes of All Time #purewow #dinner #cooking #maincourse #italian #pasta #food #recipe #vegetarian #entree

Baked Macaroni and Cheese Cupcakes Vegetable cooking spray2 cups dried breadcrumbs8 ounces small pasta such as pennette (shells, or elbows)8 ounces ground turkey or chicken (preferably dark meat)1 tablespoon olive oil (plus extra for drizzling)1/2 teaspoon kosher salt (plus extra for seasoning)1/4 teaspoon freshly ground black pepper (plus extra for seasoning)2...

In my pasta alla vodka, the vodka brings out incredible flavor in the tomato sauce, all while the cream gives it a velvety texture.

Here's a great way to get all your veggies in, with tons of flavor. I used to make this often when I was a caterer as an alternative entrée for non-meat eaters because it's an elegant dish with lots of colors and textures. It's also quite convenient, because it can be prepared ahead of time, so if you have vegetarian guests at your next gathering, you can assemble this early and then just pop it in the oven while you're making the rest of the dinner. But don't think this is strictly for…

Giada's Chicken Milanese is perfectly crispy, and a tasty side "sauce" of cherry tomatoes and fennel completes the dish.