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Polish Recipes

Discover Pinterest’s 10 best ideas and inspiration for Polish Recipes. Get inspired and try out new things.

Authentic Polish Potato Pancakes - comfort food at it's best! Enjoy them plain, or top with sour cream, or even gulasz!

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Golumpki are Polish cabbage rolls that are stuffed with a mixture of beef, pork, rice, and seasoning. This recipe serves 12 and costs just $11.32.

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Kapusta - a delicious, traditional Polish cabbage soup made with pork, cabbage, sauerkraut, carraway seed, onion and my Babci's secret ingredient - stewed tomotoes.

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Papal cream cake or kremowka is one of the best Polish desserts ever. Once you try them you will not be able to stop eating them.

12 ingredients

Refrigerated
  • 6 Egg yolks
Baking & Spices
  • 200 g Caster sugar
  • 50 g Powdered sugar
  • 1 pinch Salt
  • 4 Spoons of cornstarch
  • 1 tbsp Sugar
  • 1 tsp Vanilla sugar
Bread & Baked Goods
  • 2 Puff pastry sheets
Dairy
  • 1 tbsp Butter
  • 500 ml Heavy cream
  • 500 ml Milk
Beer, Wine & Liquor
  • 20 ml Amaretto liquor
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3 · 40 minutes · Quick and easy fried cabbage and noodles are on the table in about 30 minutes. Cozy comfort food with sauteed onions, cabbage, noodles and bacon. A hit with the whole family.

7 ingredients

Meat
  • 3 Bacon
Produce
  • 1 Head cabbage
  • 1 1/2 cup Onion
Pasta & Grains
  • 8 oz Egg noodles, medium
Baking & Spices
  • 1/2 tsp Kosher salt
  • 1/2 tsp Pepper, fresh ground
Dairy
  • 3 tbsp Butter, salted
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91 · 90 minutes · Discover how to make the traditional Polish comfort food recipe for potato, cabbage, and bacon casserole.

8 ingredients

Meat
  • 1 lb Bacon
Produce
  • 1 (2 1/2 pound) cabbage
  • 1 Onion, large
  • 3 Russet potatoes, large
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Kosher salt
Dairy
  • 1/2 cup Heavy cream
  • 1/2 cup Polish koldamer or kurpianka cheese
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18 · This Polish pierogies recipe came from a grandma my sister-in-law took care of. These are authentic as can be coming from a Polish lady herself! Fill them with mashed potatoes or sour kraut!

6 ingredients

Produce
  • 2 cups Braised cabbage or mashed potatoes
Refrigerated
  • 2 Eggs
Baking & Spices
  • 4 cups Flour
  • 1 tsp Salt
Dairy
  • 1 stick 8 tbsp unsalted butter, unsalted
  • 1 cup Milk
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Keeping Polish Traditions Alive: Favorite recipes from the St. Stans Polish Kitchen as submitted by friends & parishioners

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