Pork Belly
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This Chinese pork belly is meltingly tender with a sweet-spicy-sticky coating. Check out my 3-step process for the best pork belly you've ever tasted. Gluten free option too! #porkbelly #bellypork #asianpork #chinesepork #chineseporkbelly #glutenfreechinese #chinesestarter #betterthantakeout #fakeaway via @kitchensanc2ary
Wholesome Yum saved to All Around Pinterest
An EASY to tutorial for how to how to cook pork belly in the oven! This crispy pork belly recipe is rich and flavorful, yet simple, with just 5 minutes prep time.
10 · 40 minutes · Air Fryer Pork Belly Bites are flavorful, seasoned pieces of pork belly that are cooked crispy in an air fryer with less oil and mess compared to deep-frying.
Ingredients
Meat
- • 1 1/2 lbs Pork belly
Produce
- • 1 tsp Garlic powder
Baking & Spices
- • 1 tbsp Brown sugar
- • 1 tsp Kosher salt
- • 1 tsp Pepper
Oils & Vinegars
- • 3 tbsp Canola oil
Sharon Fordyce saved to Recipes I like
Chinese Roast Pork Belly. The best and easiest crackled Chinese roast pork belly recipe with juicy meat. Great for dinner or lunch!
4 · 30 minutes · Pork Belly Burnt Ends - Crispy, sticky, sweet-and-savory pieces of pork belly are grilled to burnt ends "perfection"! The pork is moist, tender, and everyone goes crazy for it so double the recipe! Perfect for Memorial Day, Fourth of July, Labor Day, game day parties, or as a special weeknight treat for your family!
Ingredients
Meat
- • 4 lbs Pork belly
Produce
- • 1 tsp Garlic powder
- • 1 tsp Onion powder
Condiments
- • 1 cup Baby ray's barbecue sauce, Sweet
Baking & Spices
- • 1/2 tsp Black pepper, ground
- • 5/8 cup Brown sugar, light packed
- • 1 tsp Chili powder
- • 2 tbsp Paprika, smoked
- • 4 tsp Salt
Dairy
- • 3 tbsp Butter, unsalted thin small or sliced
Other
- • Heaping handful wood chips, optional
Patricia Hamilton saved to Pork
14 · fleisch
14 · fleisch
Ingredients
Ingredients
- • 1kg Pork Belly Roast Boneless, scored, patted dry
- • 54.00 gm maple syrup
- • 11.80 gm wholegrain mustard, plus extra, to serve
- • 2 tsp apple cider vinegar
- • 2 tsp finely chopped fresh rosemary
- • Fresh rosemary sprigs, to serve
herzelieb saved to Fleisch neu
You won't believe how easy it is to cook crispy, succulent pork belly! Directions for skinless and skin on.
12 · 60 minutes · Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!
12 · 60 minutes · Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!
Ingredients
Meat
- • 1 1/2 lbs Pork belly, thick
Produce
- • 2 cloves Garlic
- • 1/2 inch Ginger, thin
Condiments
- • 2 tbsp Soy sauce, light
- • 4 tbsp Soy sauce, dark
Baking & Spices
- • 7 tbsp Brown sugar
- • 1/2 Cinnamon stick
- • 2 Star anise
- • 10 Szechuan peppercorn
Oils & Vinegars
- • 2 tbsp Cooking oil
Beer, Wine & Liquor
- • 1 tbsp Shaoxing wine
Liquids
- • 3 cups Water
Other
- • Dutch oven or large pot
- • Wide pot or pan
Norma saved to Braised pork belly
An indulgent dish - Easy Baked Pork Belly is slightly spicy with hints of saltiness and sweetness; it's super moist and super delicious!
lillo phakisi saved to Quick Saves
Easy oven-baked whole chicken quarters with a spicy barbecue seasoning. Whisk olive oil and spices, baste chicken and bake until ready to eat!
Dkkoger saved to Pork belly recipes
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