Potato wedges recipe baked

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.

These Baked Potato Wedges are seasoned with zesty blend of spices and baked until gloriously crispy on the outside, and soft and fluffy inside!

These baked potato wedges are tossed lightly in olive oil combined with the BEST seasoning before being baked in the oven. They are EXTRA crispy and restaurant quality.

These Crispy Baked Potato Wedges are insanely delicious and are ready in just minutes. Fluffy, yet Crispy!

Super easy, crispy oven-baked potato wedges with a savory-seasoned outside and fluffy inside, served with an amazing two-ingredient sauce!

Recipe video above. Crunchy wedges seasoned so they taste like the wedges you can get from the freezer section at the supermarket! I found that the trick to make crunchy wedges is to use the right amount of oil. Too much results in soggy wedges and the seasoning comes off!

Crispy Garlic Baked Potato Wedges are soft pillows on the inside, and crunchy on the outside with a good kick of garlic and parmesan cheese!

This easy recipe for Baked Garlic Parmesan Potato Wedges will blow you away with its simplicity and fantastic flavor! These make a great side dish or appetizer for parties! #sidedish #easy #yummy #potatowedges #parmesan

Seasoned potato wedges baked to golden perfection are the perfect appetizer or side dish. Serve with your favorite dipping sauces!

Experience the simplicity and deliciousness of Garlic Butter Potato Wedges, ready in 30 minutes. These warm, comforting wedges are a must-try for 2-4 servings.