Prosciutto balls

One of my favorite Italian comfort foods is by far Arancini. Arancini are stuffed rice balls which are coated with breadcrumbs and fried. They are typically stuffed with cheese, peas, ragu or ham and anything else you wish to add to it. In Italian the word "Arancia" means orange and so since this fried treat resembles an orange, it therefore got the name Arancini. About a year ago I became good friends with a couple from Palermo, Sicily named Simona and Fabrizio. They recently got married…

Arancini are beautifully fried risotto balls stuffed with mozzarella and prosciutto. SEE ALL-NEW VIDEO and get recipe on the blog!!

The thing about arancini is it's one of those foods I could eat every single day and probably never get sick of. Little balls of fried pouffy rice, filled with a variety of deliciousness. It's

Get ready to elevate your snack game with our Rice Balls stuffed with gooey cheese and zesty pepperoni! These bite-sized delights are crispy on the outside, creamy on the inside, and bursting with flavor in every bite. Whether you're craving a savory appetizer, a lunchbox treat, or a party snack that will steal the show, these Cheesy Pepperoni Poppers are sure to become your new go-to favorite. Exciting Story: In our kitchen, where every creation has a tale, the story of Rice Balls with…

Italian sausage cheese balls make a great easy appetizer.

An iconic summer appetizer, these melon prosciutto skewers get a flavor upgrade with the addition of creamy mozzarella, basil, and tangy balsamic glaze.

Need an Italian-inspired appetizer? Marinate small mozzarella balls in olive oil, lemon, garlic, chives, and chili flakes before wrapping them in sweet-salty prosciutto. It’s an easy, addictive antipasto presentation.

Prosciutto appetizers are always a guaranteed crowd-pleaser. Everyone loves its buttery, salty flavor. Here are 20+ recipes to try!

Delicious Prosciutto appetizer filled with dates and cheese, wrapped and cooked until crispy on the outside and soft on the inside.

These cheddar bay sausage balls are so addictive, you can’t stop at one! Made with just four ingredients, they’re an easy appetizer for any occasion.

Prosciutto, sliced in half long-ways, Arugula, Cherry tomatoes, sliced, Mozzarella balls, Balsamic glaze, Toothpicks Slice Prosciutto in half long-ways Place a bit of arugula, a slice of tomato and a mozzarella ball. Roll up and add a toothpick to hold in place Drizzle balsamic glaze on top

These Bacon Jalapeño Popper Cheese Balls are the perfect party appetizer, combining the creamy richness of cream cheese with the kick of jalapeños and the savory crunch of bacon. They're easy to make, bite-sized, and packed with flavor!

Mozzarella Arancini (Fried Risotto Balls) is a Sicilian delight. Homemade risotto balls are stuffed with mozzarella before being deep fried and served with warm tomato sauce. It’s the cheesy Italian appetizer you need in your life!

This Italian Arancini recipe makes the perfect little crispy rice balls stuffed with a meat sauce and mozzarella cheese! This is a classic Italian recipe and one of my absolute favorite foods! The Arancini rice balls are perfect for a holiday appetizer and are hearty enough to be served for dinner, too.

Crispy fried prosciutto, wrapped around melted balls of mozzarella baked in a simple and tasty marinara sauce served with toasted garlic bread! A perfect appetizer or light meal! Check out my Prosciutto Wrapped Mozzarella Balls

Easy Creamy Prosciutto Cracker Appetizer - Family Fresh Meals

Indulge in the savory blend of sausage, Bisquick, cream cheese, Rotel tomatoes with green chilies, and Mexican cheese with our Rotel Cream Cheese Sausage Balls. Perfect for any occasion, these easy-to-make snacks are a must-try for a quick breakfast or a delightful party appetizer. Prepare ahead and freeze for convenience!