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Red lentil pasta recipes

Discover Pinterest’s 10 best ideas and inspiration for Red lentil pasta recipes. Get inspired and try out new things.

1 · 25 minutes · Easy Red Lentil Pasta Primavera-- the perfect easy weeknight dinner! Filled with veggies and ready in under 30 minutes!

15 ingredients

Produce
  • 1 cup Bell peppers, mini
  • 1 1/2 cups Broccoli florets
  • 2 Carrots
  • 1 cup Cherry tomatoes
  • 2 tsp Garlic
  • 1 Lemon, Juice of
  • 1 cup Mushrooms
  • 1 cup Peas, frozen
  • 1 Shallot
  • 1 Yellow squash, small
  • 1 Zucchini squash, small
Pasta & Grains
  • 12 oz Red lentil penne
Baking & Spices
  • 1 Salt + pepper
Dairy
  • 4 tbsp Butter
  • 1 cup Parmesan
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12 · The pairing of red lentils and quinoa is perfect for a plant-based, protein-packed risotto. Quick and low-maintenance, this is also a cheat’s risotto with less ladling and stirring than traditional versions.

11 ingredients

Produce
  • 1 2 bunch asparagus (about 225g/8oz)
  • 1 Garlic clove
  • 1/2 cup Peas, frozen
  • 1/2 cup Red lentils, dried
Canned Goods
  • 3 1/2 cups Stock
Condiments
  • 1 squeeze Lemon juice, fresh
Pasta & Grains
  • 1/2 cup Quinoa
Baking & Spices
  • 1 Salt
  • 1 Salt and freshly ground black pepper
Dairy
  • 1 splash Olive oil or grass-fed butter
  • 2 tbsp Parmesan
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1 · 50 minutes · "Persian Makaroni is our take on spaghetti Bolognese. It is comfort food personified, and a Persian love song to Italian spaghetti dishes." This recipe is a vegetarian version made with red lentil Bolognese. Here's how to make it.

23 ingredients

Produce
  • 2 Bay leaves
  • 1 Carrot, medium
  • 1 medium stalk Celery
  • 4 cloves Garlic
  • 1 tsp Oregano, dried
  • 3/4 cup Red lentils, dried
  • 1 (14.5-ounce) can Tomatoes
  • 1 Yellow onion, medium
  • 1 Zucchini (about 6 ounces), small
Canned Goods
  • 2 tbsp Tomato paste
  • 2 cups Vegetable stock
Condiments
  • 1 tbsp Ketchup
Pasta & Grains
  • 1 lb Spaghetti, dried
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Cinnamon, ground
  • 1/2 tsp Kosher salt
  • 1/8 tsp Saffron or 2 saffron threads, ground
  • 1/2 tsp Turmeric, ground
Oils & Vinegars
  • 2 tbsp Olive oil
  • 2 tbsp Vegetable oil
Dairy
  • 7 oz Low-moisture mozzarella cheese
  • 1 tbsp Parmesan cheese, grated
Liquids
  • 1 cup Water
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1 · At the Active Bod we help women lose weight and feel great with meal prep recipes, healthy recipes, the Get Inspired Guide and my Do It Yourself Meal Prep Mixes to help you save time, energy and effort and to give you real results when it comes to weight loss and creating healthy habits.

10 ingredients

Meat
  • 300 g Chicken
Produce
  • 1 bunch Basil, fresh
  • 1 tsp Garlic
  • 1/2 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/2 cup S/dried tomatoes
  • 2 cups Spinach
Pasta & Grains
  • 150 g Sanremo red lentil pasta
Nuts & Seeds
  • 1/2 cup Cashews
Other
  • 1 Red capsicum
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This Vegan Pumpkin Miso Lentil Pasta is comfort food personified. A creamy sauce full of umami, and protein packed using lentil penne

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I used Tolerant Red Lentil Pasta. To make this vegetarian recipe quick, I used all raw vegetables. I sliced up the zucchini very thin, which to me makes it more tasty and appealing. If you don't have zucchini, go ahead and use a cucumber! I sliced the kernels off of a fresh piece of Jersey corn and simply sprinkled them in the salad with some fresh sweet cherry tomatoes. No cooking required except for the pasta.

6 ingredients

Produce
  • 1 pint Cherry tomatoes
  • 1 Corn, fresh
  • 1 Zucchini
Condiments
  • 1 Herbed red wine vinaigrette
Pasta & Grains
  • 1 lb Red lentil pasta
Dairy
  • 1 Feta cheese
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280 · 30 minutes · An easy, healthy 30-minute vegan dinner with a thick red lentil tomato sauce with Italian spices and pasta.

12 ingredients

Produce
  • 1 tsp Basil, Dried
  • 3 Garlic cloves
  • 1 Onion (peeled, diced - about 1 cup)
  • 1 tsp Oregano, Dried
  • 1 cup Red lentils
  • 1 cup Tomato passata
  • 1 can Tomatoes
Canned Goods
  • 2 cups Vegetable broth
Pasta & Grains
  • 500 g Pasta, Cooked
Baking & Spices
  • 2 tbsp Nutritional yeast
  • 1/4 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
More information...