Red velvet with chocolate frosting

Red Velvet Layer Cake coated in chocolate frosting, topped with dark chocolate ganache and decorated with malt balls and chocolate marshmallow cookies.

Red velvet cupcakes with cream cheese frosting

Why We Eat Red Foods on Juneteenth https://www.thekitchn.com/why-we-eat-red-foods-on-juneteenth-23664830?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main #splendidum.com #recipes

And here we go! Let singles awareness week commence. Now, obviously I'm not totally against Valentine's. But still, 99% of the reason I made this little beauty is because it's for Sundays with Joy. I'll still take any excuse to buy chocolate and watch chick flicks, though! Valentine's is special for me in some ways. I wrote up last year about how we celebrate it in our family, and those homemade cards and little gifts are what make it lovely. Jump to Recipe Now, Joy's original recipe was…

A classic Red Velvet Cake with cream cheese frosting. The cake layers are incredibly moist, soft, and velvety. It's my absolute favorite.

Mini Red Velvet Cakes with Mascarpone Frosting ( le glaçage au mascarpone est malade!!!)

This black velvet cake recipe features a rich, dark chocolate cake with a bold red icing, perfect for Halloween. The cake is made from scratch using simple ingredients, and the vibrant red icing adds a dramatic, spooky touch.

These red velvet cupcakes are soft and tangy with delicious cream cheese frosting - and super easy to make! Perfect for valentines baking.

𝐢𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: 𝐝𝐞𝐬𝐬𝐲𝐝.𝐬𝐩𝐚𝐦𝐩𝐚𝐠𝐞_