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Rice custard

Discover Pinterest’s 10 best ideas and inspiration for Rice custard. Get inspired and try out new things.

This classic rice pudding is the perfect comfort food. Adding nutmeg, vanilla and sultanas takes it from a childhood memory to a culinary delight.

8 ingredients

Produce
  • 1 cup Raisins
Refrigerated
  • 4 Eggs
Pasta & Grains
  • 1 1/2 cups Grain rice, cooked white medium
Baking & Spices
  • 1 cup Caster sugar
  • 1 tsp Cinnamon, ground
  • 1/2 tsp Vanilla extract
Dairy
  • 300 ml Cream
  • 2 cups Milk
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4 · 35 minutes · Baked Rice Pudding is rich, creamy, and the perfect simple dessert. Baking the rice pudding produces thick pudding-like rice with a gorgeous thick custard like skin top. The skin is the best part!! Made with short grain Italian Arborio Rice or Pudding Rice the texture is perfect!!

8 ingredients

Canned Goods
  • 12 oz Evaporated milk
Pasta & Grains
  • 165 g Arborio rice, short grain
Baking & Spices
  • 1/2 tsp Cinnamon, Ground
  • 100 g Granulated sugar/caster sugar
  • 1 tsp Vanilla extract, Pure
Dairy
  • 2 tbsp Butter
  • 8 oz Heavy cream/ double cream
  • 8 oz Whole milk
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Karla C
Karla C saved to Sweets

This classic rice pudding is the perfect comfort food. Adding nutmeg, vanilla and sultanas takes it from a childhood memory to a culinary delight.

8 ingredients

Produce
  • 1 cup Raisins
Refrigerated
  • 4 Eggs
Pasta & Grains
  • 1 1/2 cups Grain rice, cooked white medium
Baking & Spices
  • 1 cup Caster sugar
  • 1 tsp Cinnamon, ground
  • 1/2 tsp Vanilla extract
Dairy
  • 300 ml Cream
  • 2 cups Milk
More information...

Do you love the best Homemade rice pudding recipe the way I do? This is an ideal delicacy for breakfast and dinner, and of course as a separate dish as a dessert. Creamy thick pudding with rich vanilla aroma and a pinch of cinnamon. The hardest part about this recipe is waiting for the pudding...Read More

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I have always been a fan of rice pudding. So when I came across this recipe in a cookbook (Taste of Home’s Contest Winning Annual Recipes 2006) I knew that I wante…

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