Roti bakar bandung

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Roti bakar Bandung mean toasted bread with fill chocolate cheese flavour Indonesian snack street food Roti Bakar Bandung, Roti Bakar, Chalkboard Drawings, Toasted Bread, Chocolate Cheese, Cheese Flavor, Media Sosial, Logo Food, Street Food

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I love buss-up-shut and always thought it was a hard roti to make till I found a recipe for it. It is so easy and delicious! Buss-up shut, when finished is supposed to be flaky and silky soft. If it is crunchy, you overcooked it (I did that the first time I attempted it! lol) I use all butter instead of ghee sometimes and it turns out fantastic. You can find more details, with step by step photos included at http://www.simplytrinicooking.com/2008/09/buss-up-shut-paratha-roti.html Roti Skin Recipe, Paratha Roti Recipe, Trinidad Roti, Trinidadian Food, Trini Recipes, Paratha Roti, Trinidad Food, Foolproof Recipes, Trinidadian Recipes

I love buss-up-shut and always thought it was a hard roti to make till I found a recipe for it. It is so easy and delicious! Buss-up shut, when finished is supposed to be flaky and silky soft. If it is crunchy, you overcooked it (I did that the first time I attempted it! lol) I use all butter instead of ghee sometimes and it turns out fantastic. You can find more details, with step by step photos included at http://www.simplytrinicooking.com/2008/09/buss-up-shut-paratha-roti.html

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