Salt block recipes

I have my Himalayan Salt Block proudly displayed in my kitchen and I finally got around to using it Now, I can't stop. I recently made delicious hamburgers

Last year for Christmas I got the most amazing Secret Santa gift from one of my foodie friends who obviously knows me pretty well. The gift was a Himalayan salt block (#EarnsCommission) that is use…

<p>This recipe uses a Himalayan salt plate for seasoning and then serving beef tartare. The water released from the beef naturally pulls the salt out of the plate. We suggest refrigerating the meat on the plate for 30 minutes to 1 hour, but adjust the time according to your taste, keeping in mind that the longer the food sits, the saltier it will become. You can always finish the dish with a touch of sea salt just before serving.</p>

Himalayan salt blocks add incredible flavor to meat, seafood, and vegetables! Make this halibut on the grill or in the oven in 30 minutes.

For this recipe, I have created a basic salmon recipe with a couple of optional extras. You can choose if you want to just create a basic salmon dish or add the extras for a different taste.

Tonight's the third go at this dish. It's ridiculously delicious

Using a salt block for cooking could be a creative way to add flavor to your meals. And as you already know, salts are a common seasoning required for proper meal preparation. Heating salt blocks in the oven would be the easiest way to work around your salt block. But to get the right taste and satisfaction from your cooking, you want to ensure that you do it right.

Everything you need to know to select, cook with, and care for a Himalayan Salt Block including recipe suggestions and tips.

Check out Salt Block Honey-Black Pepper Shrimp recipe and more from Sur La Table!

I'm still loving my new salt slab. I roasted some potato slices on it and are they ever great. Crispy on the outside, yet soft and fluffy on the inside. While the salt slab and oven were heating up together...

Put fish on your menu, and cook it on a salt block for an extra bit of flavor!

Quiet little happy hours on the boat with my husband are going to be some of our favorite memories here in Charleston. The sailboat has a grill but it is a little difficult to lean over and cook without the threat of losing a few goodies whenever a good wave tosses us about. The solution, a Himalayan salt block. This is used to cook fresh meats and veggies either while it is on the grill or out on a table. I heated the salt block on medium for a half an hour and then placed the salt block on…

Grilling on a Himalayan Salt Block is discussed with how to slowly heat the salt plate and how to grill a steak on the salt block.

Salt-Block Pickled Zucchini - and some extra information about salt blocks.

Check out Salt Crust Scallops with Thai Lime Dipping Sauce recipe and more from Sur La Table!

I have had this salt block for quite a while, but I have never tried to use it on a glass electric stovetop before – until now! And it works great!! This is also #ketofriendly. Unfortunately,…

Grilling on a Himalayan Salt Block is discussed with how to slowly heat the salt plate and how to grill a steak on the salt block.

Use a Himalayan salt block to infuse your steaks with natural flavor without making it overly salty. Chef Scott give his step by step recipe for making a juicy rib eye steak with asparagus using your grill and a Himalayan Salt Block.

Ever since I bought my Himalayan salt block, I've been wondering how it would work as a pizza stone. Today I satisfied that curiosity and discovered a fabulous pizza "stone." Hot out of the oven, still sizzling and bubbling. Come...

I have my Himalayan Salt Block proudly displayed in my kitchen and I finally got around to using it Now, I can't stop. I recently made delicious hamburgers