Scalloped potatoes au gratin

This rich and creamy Copycat Ruth’s Chris Potatoes au Gratin recipe layers tender potatoes in a savory cream sauce with a blend of cheddar, Fontina, and Parmesan cheeses, all baked to bubbly perfection.

Savor the comfort food adventure, with our Copycat Ruth's Chris Potatoes Au Gratin recipe. This comforting creation blends tender russet potatoes, thinly sliced and bathed in a velvety blend of cream and chicken stock. A trio of cheddar, provolone and Parmesan cheeses creates a crust. The addition of onions and garlic imbues every bite with goodness while a drizzle of salt and freshly ground black pepper brings this dish to new peaks of perfection. Whether served as a complement to your main…

Cheesy, creamy au gratin potatoes made with three types of cheese for an incredible side dish everyone will love! My dad's famous au gratin potatoes recipe is easy to make and filled with cheesy goodness in every bite. Perfect for holidays or anytime you need a delicious, vegetarian side! #augratinpotatoes #cheese #potatoes #sidedish #thanksgiving #vegetarian

Cheesy Scalloped Potatoes are an easy delicious side dish for all your dinner and holiday plans. The recipe includes helpful hints and cheese substitutions.

Our mom's old fashioned scalloped potatoes are easy to make and super cheesy and creamy!

Gouda Au Gratin PotatoesGouda Au Gratin potatoes are a cheesy, creamy potato dish that will make your taste buds happy. This recipe is easy to follow and doesn't require many ingredients. https://smellslikedelish.com/gouda-au-gratin-potatoes/ You'll love the flavor of the Gouda cheese combined with the potatoes and cream with your next Maple Bourbon Glazed Ham. So good, you'll want to make this dish for every special occasion!

This creamy and simple Julia Child Potato Au Gratin is a comforting side dish that pairs well with any meal. Using common ingredients like potatoes, cream, and cheese, this recipe offers flexibility and ease. The golden, bubbly cheese crust adds a delightful texture, making it a family favorite.

Perfectly creamy, cheesy and flavorful, these are au gratin potatoes at their very best!

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!

Is there a difference between au gratin vs scalloped potatoes? Yes, there is! And it all comes down to the cheese.