Scottish crockpot recipes

This collection of Crockpot Stew Recipes includes a huge variety of stews you can cook in your slow cooker.

Cock-a-leekie soup is a staple dish in many Scottish homes and, if you've been brought up eating Scottish food, there is a high chance you'll be familiar with this warming chicken and leek based soup. Traditionally served in the winter and named 'Scotland's National Soup' Cock-a-leekie is a thick and flavoursome soup consisting of leeks, chicken and rice traditionally garnished with prunes.

Scottish Rumbledethumps is a flavorful comfort dish that will warm your heart. This simple yet satisfying recipe unites hearty mashed potatoes, tender cabbage, and caramelized onions, all baked to perfection. Topped with ooey-gooey melted cheese, this delightful meal brings classic Scottish flavors to your dinner table. Perfect as a side dish for any occasion or as a fulfilling main course, it showcases how simple ingredients can create something truly comforting. Experience the authentic…

Crock Pot Guinness Pot Roast, is a flavorful, hearty dish that combines tender beef with the rich taste of Guinness stout. This mouthwatering recipe is perfect for any time of the year, offering a delicious weeknight meal that you’ll find yourself craving again and again.

This Irish-inspired recipe for Slow Cooker Colcannon potatoes is a must-try! A mixture of creamy potatoes and cabbage is a match made in heaven and makes a perfect side dish.

Celebrate St Andrew's Day, Burns Night, Hogmanay or any other Scottish occasion with the collection of recipes with a distinctly Scottish twist. Scotch Beef, Irn Bru, Tunnock's Teacakes, Haggis, Scottish Salmon, Tattie Scones, Whisky, Shortbread, Arbroath Smokies, Scottish Gin and more feature in this roundup of more than 25 quirky Scottish Recipes.

Indulge in the authentic flavors of a classic with this Crockpot Polish Sausage, Sauerkraut, and Potatoes recipe, combining the zest of sauerkraut with succulent Polish sausages and hearty chunks of golden potatoes. An effortless meal with delectable results!

An easy recipe for the traditional Scottish tatties & neeps dish called clapshot. Perfect to serve at a Burns Supper with haggis or for Sunday Dinner.

Haggis, neeps and tatties served on a plate is an easy, Scottish comfort food. Serve plain, or with a quick whisky sauce for Burns Night.

We love this traditional Scottish beef stew. Its very simple and very much like how Scottish beef stew would have been cooked traditionally. I like to use the slow cooker for this beef stew as it creates the most delicious melt in the mouth stew and the kids absolutely love it! Its packed with nutritional…