Scottish potato soup

My take on the traditional Scottish Fish Soup - Cullen Skink. Made using undyed smoked haddock, potatoes, milk and onion.

A healthy leek and potato soup made without cream. Fresh leeks and garlic are sautéed, then potatoes, stock and seasoning finish the soup.

A hearty and comforting Scottish soup made with tatties (potatoes), neeps (turnip) and carrot.

Discover how to make a traditional Irish Bacon, Cabbage, and Potato Soup with this easy recipe. Perfect for a hearty, comforting meal.

SCOTTISH NEEPS AND TATTIES SOUP 4 medium Potatoes, peeled and diced 3 carrots peeled and diced (or 9 small carrots) 1 stalk celery, diced 1 medium rutabaga or 2 large turnips, peeled and diced 2 leeks, stem and green woody stalks removed 1 tablespoon oil 1 tablespoon butter 2 cups

A delicious authentic creamy soup made with a real stock base, lots of hearty tatties and a wee bit veg.

This delicious Scottish nod to comfort food is a quick and easy soup for a weeknight. Just a few ingredients make a yummy stew for a cold winter night.

Irish potato soup is rich, creamy, and packed with comforting flavors. Perfect for chilly days, it’s a wholesome and filling dish everyone will love. #PotatoSoup #IrishCuisine #CozyMeals

A hearty and creamy Irish potato soup featuring smoky bacon, tender potatoes, onions, celery, and evaporated milk. Perfect for a comforting meal.

This vegan, gluten free and healthy Scottish leek and potato soup is deliciously creamy and smooth tasting without the added calories of butter or cream!