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Seafood gumbo recipe

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Louisiana Seafood Gumbo Recipe

42 · Deliciously tasty, New Orleans style Seafood Gumbo. The perfect blend of seafood and smokiness with just enough spice to get those lips tingling! Serves perfectly with rice and potato salad.


  • 2 Links Andouille sausage
  • 2 Links Sausage, Smoked
  • 2 lb Crabs, Whole
  • 8 oz Lump crab meat, fresh
  • 5 cups Seafood stock
  • 2 lb Shrimp, Large Fresh
  • 8 Bay leaves, Whole
  • 1 cup Celery
  • 2 tbsp Garlic, Fresh
  • 1 tbsp Garlic powder
  • 1 cup Green bell peppers
  • 2/3 cup Green onions
  • 1 tbsp Onion powder
  • 1/2 cup Parsley, Fresh
  • 1 tsp Thyme, Dried
  • 2 cups Yellow onion
Canned Goods
  • 5 cups Chicken stock
Baking & Spices
  • 1 tbsp Creole seasoning
  • 1 cup Flour
Oils & Vinegars
  • 1 cup Canola oil

This SEAFOOD GUMBO RECIPE is a hearty Cajun inspired dinner. This flavorful gumbo is filled with fresh shrimp, sausage and crab.

Caribbean Recipes

Caribbean Recipes Bring the good Caribbean vibrations to your kitchen with these flavorful recipes. Experience the island breeze right at home.

New Orleans style Shrimp Sausage Gumbo

37 · 60 minutes · Watch Recipe Video Above. New Orleans Shrimp Sausage Gumbo has an intense, complicated flavor that comes from making a patiently toasted roux, cajun spices, shrimp stock and finally okra which makes this thick, rich stew even better. This is a weekend project that's totally worth the time you'll spend on it because a big pot of this will bring the best kind of satisfaction.


  • 5 Andouille sausages
  • 15 Shrimp, medium
  • 4 cups Shrimp stock, Low sodium
  • 1 cup Celery
  • 1 tsp Garlic
  • 2 cups Okra
  • 1 Parsley
  • 1 cup White onions
Canned Goods
  • 1/2 cup Tomatoes / tomato puree
Baking & Spices
  • 1/2 cup All purpose flour
  • 1/2 cup Cajun seasoning, Homemade
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Canola oil
  • 3 tbsp Butter
  • 1 Bayleaf
  • 1 cup Capsicum (finely chopped (green bell pepper))
Authentic New Orleans Gumbo

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

Seafood Gumbo with okra is full of shrimp, crab, and oysters.

15 · 45 minutes · Seafood and Okra Gumbo is full of fresh shrimp, crabmeat, and oysters in a rich and flavorful roux with plenty of spice.


  • 1 lb Lump crabmeat
  • 1 pint Oysters with liquor
  • 1 lb Shrimp, fresh medium
  • 2 Bay leaves
  • 1/2 cup Celery
  • 2 Garlic cloves
  • 1 1/2 cups Green bell pepper
  • 1 lb Okra, fresh
  • 2 tbsp Parsley, fresh
  • 1/2 tsp Thyme, dried
  • 1 (14-ounce) can Tomatoes
  • 2 cups Yellow onion
Canned Goods
  • 4 cups Shrimp or chicken stock
  • 1 tsp Hot sauce
Baking & Spices
  • 1 cup All-purpose flour
  • 1 tsp Cajun or creole seasoning
  • 1 tsp Salt
  • 1/2 tsp White pepper, ground
Oils & Vinegars
  • 11/16 cup Vegetable oil
  • 4 tbsp Butter
Make the Ultimate Shrimp Gumbo: A Crave-worthy Seafood Stew!

Savor a rich Shrimp Gumbo made with homemade stock, browned roux, sausage, gumbo file, and aromatics. Simmered to perfection, enjoy over rice or with crusty bread.

Watch popular Seafood gumbo recipe videos

New Orleans Gumbo Recipe (Seafood Gumbo)
This New Orleans Gumbo recipe is made with spicy smoked andouille sausage, crab, shrimp, oysters, okra and vegetables, all served over steamed white rice. Learn how to make seafood gumbo in just a few easy steps, and all in under an hour! This easy gumbo recipe is the ultimate in comfort food!
Selena + Chef Season 2 | Now Streaming on HBO Max
Come make the Magnolia Seafood Gumbo with us! Every December, we crave this comfort food and cannot resist making a giant vat of it. It’s a crowd pleaser and one of the *only* foods on planet earth that tastes better leftover than it does fresh (and it’s GOOD fresh 😉). What’s your favorite comfort meal this time of year? #comfortfood #magnoliatablecookbook #seafoodgumbo