Spaghetti with vegetables
Discover Pinterest’s 10 best ideas and inspiration for Spaghetti with vegetables. Get inspired and try out new things.
22 · 35 minutes · Quick and easy vegetable spaghetti that tastes so good, you won’t even realize it’s loaded with nutritious veggies.
16 ingredients
Produce
- • 1 Handful Basil, fresh leaves
- • 3 Garlic cloves, minced (1 tablespoon)
- • 2 tsp Mushroom, powder
- • 1 cup Onion
- • 1/2 tsp Oregano, dried
- • 5 cups Spinach, leaves
- • 1 (28-ounce) can Tomatoes, whole
- • 2 Yellow squash, chopped (1/2 pound), medium
- • 2 Zucchini, chopped (1/2 pound), medium
Canned Goods
- • 2 tbsp Tomato paste
Pasta & Grains
- • 12 oz Spaghetti or pasta
Baking & Spices
- • 1 Parmesan cheese or nutritional yeast
- • 1/4 tsp Red pepper flakes
- • 1 (12-ounce) jar Red peppers, roasted
- • 1 Salt and fresh ground black pepper
Oils & Vinegars
- • 4 tbsp Olive oil

Inspired Taste saved to Inspired Taste recipes
This vegetable spaghetti sauce is a savory and delicious way to eat your veggies. It's an aromatic pasta sauce that you can make with various vegetables and ground meat.

Lara Anthian saved to Pasta
Have you ever tried vegan one pot spaghetti with vegetables? It's so delicious and easy to make! Just perfect for lazy days!

Dottie Spurlock saved to Lets Eat
20 · 30 minutes · An easy and versatile plant-based meal for week nights. My whole family loves this vegetable spaghetti, and it is great for using up all the veggies I have on hand. #plantbased
20 · 30 minutes · An easy and versatile plant-based meal for week nights. My whole family loves this vegetable spaghetti, and it is great for using up all the veggies I have on hand. #plantbased
12 ingredients
Produce
- • 1 Broccoli
- • 1 Carrots
- • 1 Garlic
- • 1 Mushrooms
- • 1 Onions
- • 1 handful Spinach
- • 1 Tomatoes
- • 1 Tomatoes, Petite
- • 1 Zucchini
Pasta & Grains
- • 1 Spaghetti
Baking & Spices
- • 1 tsp Italian seasoning
- • 1 Salt and pepper

My Plant-Based Family saved to Eating Healthy
Green Vegetable Summer Spaghetti i a simple meal; It is meatless, which we all need every once in a while, and with all the greens it is still full of nutrition.
14 ingredients
Produce
- • 1 Add herbs
- • 1 cup Broccoli, fresh or frozen
- • 2 Garlic cloves
- • 3 Green onions
- • 6 Mushrooms
- • 1 cup Peas, frozen
- • 2 cups Spinach
Pasta & Grains
- • 1 lb Spaghetti
Baking & Spices
- • 1 Pinch Black pepper, Ground
- • 1 Sprinkle Red pepper
- • 1 Pinch Teaspoon salt
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 1 tbsp Butter, unsalted
- • 1 Parm cheese

Tamara Schreck saved to Pasta
Every week, we're delivering five easy-to-make, insanely delicious dinners, so you can put that takeout habit on hold.

Tambo Jones saved to What's for supper?
This Linguine with a Roasted Vegetable Ragu makes a spectacular meat free entree or a decadent side dish for your next Italian night at home.
28 · Simple, fragrant and inexpensive, this spaghetti with garlic and olive oil is so good, cheap, satisfying and ready in a flash! Recipe updated: originally posted in November 2018, I've tweaked the post adding more notes and new pictures.
7 ingredients
Produce
- • 1 tsp Chili flakes, dried
- • 4 Garlic cloves
- • 1/4 cup Parsley, fresh
Pasta & Grains
- • 1 lb Spaghetti
Baking & Spices
- • 1 Salt
Oils & Vinegars
- • 1/2 cup Olive oil, extra virgin
Dairy
- • 1/4 cup Parmesan cheese, grated

Katie Washington saved to Pasta
A one-pot masterpiece, Teriyaki Noodles Recipe is an easy vegetarian meal is made with vegetables, noodles, and a simple homemade sauce all made in one pot!
Comforting vegetable spaghetti bolognese with protein packed lentils and 6 veggies. This recipe is fully plant-based and vegan.
16 ingredients
Ingredients
- • Spaghetti: 6 ounces
- • Red Onion: 1 small
- • Zucchini: 1 small
- • Carrot: 1 large
- • Celery: 1 stalk of
- • Cremini Mushrooms: 8 ounces (Baby Bella)
- • Garlic Cloves: 2
- • Red Lentils: 0.3 cup
- • Tomato Sauce: 8 ounces
- • Filtered Water: 8 ounces
- • Smoked Paprika Powder: 1 teaspoon
- • Dried Oregano: 1 teaspoon
- • Sea Salt: 1 teaspoon
- • Freshly Ground Pepper: 1 teaspoon
- • Balsamic Vinegar: 1-2 Tablespoon
- • Fresh Basil Leaves: handful
Milka Mannerkorpi saved to Ruoka ja juoma