Tuscan beef stew
Discover Pinterest’s 10 best ideas and inspiration for Tuscan beef stew. Get inspired and try out new things.
10 · In this simple yet rich stew, just two ingredients—Chianti and black pepper—provide most of the complexity. But when you add them to the pot makes all the difference.
10 · In this simple yet rich stew, just two ingredients—Chianti and black pepper—provide most of the complexity. But when you add them to the pot makes all the difference.
1 ingredient
Meat
- 1 Beef
310 · 45 minutes · Made with tender meat chunks, carrots, and potatoes in a deliciously seasoned sauce on a stove-top.
14 ingredients
Meat
- 2 lbs Beef chuck
Produce
- 1 Bay leaves
- 1 Carrot, Large
- 4 Garlic cloves
- 2 tsp Thyme, Fresh Leaves
- 1/2 Yellow onion, Large
- 2 Yukon gold potatoes
Canned Goods
- 2 cups Beef broth
- 1/4 cup Tomato paste
Condiments
- 1 tbsp Worcestershire sauce
Baking & Spices
- 1/2 tsp Black pepper, Coarsely Ground
- 2 tbsp Gluten-free all-purpose flour
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil

Jeanne Gary saved to Recipes
Tuscan Beef Casserole - a delicious hearty simple dish with vegetables and white beans, it's a firm family favourite.

Tracy Martin saved to Recipes
When I was in Tuscany as a DaVinci Storyteller in September, I had a lot of very memorable food related moments. We went to a Michelin starred restaurant, ate at a seriously chic and deservedly popula

Amanda Gilbert saved to Food!
7 · Slowly cooked beef gets enhanced with the flavors of the Tuscan countryside for a hearty meal.
24 ingredients
Meat
- 2 1/2 lb Stew beef
Produce
- 3 Bay leaves
- 2 Carrot
- 1 Celery, rib
- 2 Garlic cloves, large
- 1 tbsp Lemon, zest
- 1/2 cup Parsley
- 1 Red onion
- 1 Red onion, small
- 4 Rosemary, sprigs
- 2 1/2 tsp Rosemary
- 4 Sage, sprigs
- 1 tbsp Sage
- 1 cup Tomatoes
Canned Goods
- 1/2 cup Beef or chicken broth
- 1 tbsp Tomato paste
Condiments
- 1/2 cup Of olives
- 3 cups Reserved marinade
Baking & Spices
- 3 grinds Black pepper
- 2 Cloves, whole
- 1 1/2 tsp Garlic powder or spice blend-i like organic healthy earth seasonings spice blend
- 1 Salt
Oils & Vinegars
- 1/4 cup Olive oil, extra-virgin
Beer, Wine & Liquor
- 1 bottle Chianti or other dry red wine
Beef simmers slowly with tomatoes, red wine, cannellini beans and Italian seasoning to make a mouthwatering, Mediterranean-inspired stew.

Shirley Campbell saved to Food and recipes
Bonjour and Bon Appetit from Provence Continue reading: Provencal Beef Stew The post Provencal Beef Stew appeared first on thecafesucrefarine.com. Provencal Beef Stew was first posted on Nove

Lora Frazier saved to Crock pot
Crock-Pot Tuscan Sausage Soup – Rich and very flavorful, this Crock-Pot Tuscan Sausage Soup is a hearty, veggie-filled comfort food option for cold days. This soup is naturally gluten-free an…

Lori Myers saved to Yummy Foods
This Tuscan Beef Soup recipe will leave you feeling full and happy! Made with the BEST Certified Angus Beef ®️️️ brand shoulder clod roast, farro, cannellini beans, kale, yellow onion and Italian-style tomatoes, this easy soup recipe is a MUST-TRY bowl of pure comfort food! #certifiedangusbeef #bestangusbeef #beefrecipe #souprecipe #comfortfood

Kim Eshleman saved to Food
12 · Peposo is a traditional Tuscan Beef Stew originating from Florence. It truly is the simplest stew you'll ever make yet it has so much flavour. Made with garlic, lots of black pepper and a whole bottle of red wine, super delicious and perfect served with creamy polenta.
6 ingredients
Meat
- 2 lbs Beef chuck
Produce
- 6 Garlic cloves, whole
Baking & Spices
- 1 tbsp Black pepper, freshly ground
- 1 tsp Sea salt flakes or kosher salt
Oils & Vinegars
- 1 tbsp Olive oil
Beer, Wine & Liquor
- 1 bottle Red wine
Kelly Peper saved to Cooking + Baking