Vegan cannoli

Indulge in our easy Homemade Vegan Cannoli recipe featuring Nasoya Silken Tofu and vegan cream cheese. Sweet, creamy, and irresistible.

Creating a Vegan Cannoli Recipe can be tricky due to achieving the perfect shell texture and filling consistency. Our site provides straightforward instructions and essential tips to help you make delicious vegan cannoli at home. Save the pin for quick access and enjoy these delightful treats guilt-free!

Learn how to make an easy cruffin recipe using a simple rough puff pastry dough! Perfectly flaky like a croissant and shaped in muffin form, these cruffins use no eggs, are dairy free, and filled with a vegan cannoli filling!

This High Protein Vegan Cannoli Dip is the perfect no-bake cannoli-flavored dessert to serve at your next party without all the work! This vegan dessert dip is made with dairy-free ingredients and plant protein powder and served with your choice of dippers!

An easy no bake dessert that is perfect for summer. It only takes a few minutes to make and is great for dipping with crushed up waffle cones and fruit.

These vegan cannoli are just like the authentic Sicilian cannoli from your favorite Italian bakery, but without the eggs and dairy! They’re made with a light and airy pastry shell that’s piped full of a sweet and creamy vegan ricotta filling. Dust with a generous layer of powdered sugar and enjoy while fresh and crispy.

Try your hand at making these delightfully sweet vegan cannoli with this simple vegan cannoli recipe. Filled with a sweet creamy filling, the freeze-dried raspberries and pistachios provide a little burst of flavour into the mix.

This High Protein Vegan Cannoli Dip is the perfect no-bake cannoli-flavored dessert to serve at your next party without all the work! This vegan dessert dip is made with dairy-free ingredients and plant protein powder and served with your choice of dippers!

Indulge in a delicious vegan dessert that is both delicious and decadent with our vegan cannoli! It's a treat that will leave you wanting more.

Crunchy on the outside, smooth and creamy in the middle, and the perfect treat to end the day.