Vegan creole recipes
Discover Pinterest’s 10 best ideas and inspiration for Vegan creole recipes. Get inspired and try out new things.
37 · 35 minutes · Bring a taste of the Caribbean to your dinner table during weeknights with this heart warming vegan plantain curry, so easy to prepare and full of flavour!
20 ingredients
Produce
- 2 Bell peppers, mixed
- 1 tsp Coriander, ground
- 4 Garlic cloves
- 1 tbsp Ginger
- 1 4 oz can Kidney beans
- 1 Onion, medium
- 4 Pimento berries
- 2 Plantains, ripe yellow
- 2 Scallion
- 1 Scotch bonnet
- 1 handful Spinach
- 1 Sweet potato, medium sized
- 6 sprigs Thyme
- 1 liter Tomato, medium
Canned Goods
- 1 can Coconut milk
Baking & Spices
- 1 tsp Black pepper
- 1 tbsp Curry powder
- 1 tsp Himalayan pink salt
Oils & Vinegars
- 2 tbsp Coconut oil
Liquids
- 1 cup Water
mlalva20 saved to Food and drink
131 · 40 minutes · This simple vegan jambalaya is a super tasty, satisfying and nutritious vegan recipe, and a delicious dinner dish made with beans instead of meat.
21 ingredients
Produce
- 1 Carrot
- 1 cup Chickpeas, canned or cooked
- 2 cloves Garlic
- 1 tsp Garlic powder
- 1/2 Green bell pepper
- 1 cup Kidney beans, canned or cooked
- 1/2 Onion
- 1 tsp Onion powder
- 2 tsp Oregano, dried
- 1 Parsley, fresh
- 1/2 Red bell pepper
- 1 tsp Thyme, dried
- 1 14-ounce can Tomatoes
Canned Goods
- 3 cups Water or vegetable stock
Condiments
- 2 tbsp Tamari or soy sauce
Pasta & Grains
- 1 cup Rice
Baking & Spices
- 1/8 tsp Black pepper, ground
- 1/8 tsp Cayenne, powder
- 1 tsp Paprika
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Nuts & Seeds
- 1 tsp Cumin, powder
Natalie Heath saved to Vegan
12 ingredients
Produce
- 4 Bananas, Green
- 4 Garlic cloves
- 1 tsp Ginger
- 2 Green onion
- 1 Onion
- 1 Scotch bonnet
- 2 Thyme, sprigs
- 1 Tomato
Canned Goods
- 1 Coconut milk
Baking & Spices
- 1/4 tsp Allspice
- 1/2 tsp Salt
Oils & Vinegars
- 1 tbsp Oil
Alexandra Dagnault saved to Vegan lovers
57 · These Cajun-Style Vegan Red Beans and Rice are a healthy version of the traditional Louisiana dish, but are still just as satisfying and flavorful!
17 ingredients
Produce
- 2 Bay leaves
- 2 medium stalks Celery
- 6 cloves Garlic
- 1 Green bell pepper
- 1 lb Kidney beans, dry red
- 2 tbsp Parsley, fresh
- 1 tsp Thyme, dried
- 1 Yellow onion, medium
Canned Goods
- 1 32-ounce container Vegetable broth
Condiments
- 1 tbsp Hot sauce
- 1/2 tsp Liquid smoke
Pasta & Grains
- 1 1/2 cups Brown rice, dry
Baking & Spices
- 1/8 tsp Cayenne pepper, ground
- 1 tsp Paprika
- 1/4 tsp Pepper
- 1/2 tsp Salt
Oils & Vinegars
- 2 tbsp Cooking oil
Terry Greenwood Vojtecky saved to Meatless Mains
“We had an ebeefany - be’f and noodles! Our friend, @leeksnbeets, made this yummy dish with our Plant-based Ground Be’f. 🌱💪 #Vegan #Flexitarian #Vegetarian #Plantbased. Tag us in your Gardein creations to be featured daily!”
Susan Blair saved to Vegan
21 · Tender black-eyed peas in a creamy, creole sauce that's spicy but not hot. These vegan black-eyed peas are so much faster in a pressure cooker, but if you don’t have one, soak your peas overnight and follow the instructions at the end of the recipe.
14 ingredients
Produce
- 2 cups Black-eyed peas, dried
- 1 Celery, rib
- 3 cloves Garlic
- 1 Green bell pepper
- 1 Onion, large
- 1 tsp Oregano, dried
- 15 oz Tomatoes, canned
Condiments
- 1 tbsp Hot sauce
Pasta & Grains
- 1 Rice, cooked
Baking & Spices
- 1/2 tsp Black pepper
- 1/8 tsp Cayenne
- 1/2 tsp Liquid smoke flavoring
- 1 tsp Salt
Liquids
- 5 cups Water
Christine saved to Completed Vegan(ized) Recipes
1. Preheat oven to 450°F. 2. Combine the batter ingredients in a medium mixing bowl: flour, milk, water, lemon pepper and sea salt. 3. Break or cut the cauliflower into small 1½ inch pieces. 4. Prepare a baking sheet by lining it with aluminum foil and spraying with nonstick spray. 5. Dip each cauliflower piece into the batter, completely covering it and then shake off any excess batter before laying it on the foil. Repeat for all cauliflower pieces being sure to lay them in a single layer…
11 ingredients
Meat
- 1/2 cup Buffalo sauce
Produce
- 1/2 head Cauliflower
- 1/4 cup Cilantro
- 1 15 oz. can Corn, organic sweet kernel
- 1 cup Greens, mixed
Baking & Spices
- 1/2 tbsp Lemon pepper
- 1/4 tsp Sea salt
Bread & Baked Goods
- 8 Corn tortillas, gluten-free
Dairy
- 1/4 cup Hidden valley greek yogurt ranch
- 1/2 cup Milk
Liquids
- 1/2 cup Water
Toni howlett saved to FOOD
7 · 42 minutes · Looking for quick potato recipes? These creole potatoes with peas is made in the Dutch oven #healingtomato #creolepotatoes #sides #dutchoven #veganrecipes #creolepotatoes #peas #thanksgivingsides
6 ingredients
Produce
- 8 oz Baby sweet peas
- 3 Potatoes, medium sized
- 1/2 Red onion
Condiments
- 1/4 cup Vegan butter
Baking & Spices
- 3 tbsp Creole seasoning
Oils & Vinegars
- 1 Oil spray
Shane & Simple saved to Plant Based Side Dishes
7 · 35 minutes · Crispy baked hearts of palm, vegan creole mayo and shredded lettuce all stuffed into soft bread. It is the best thing ever!
15 ingredients
Produce
- 1/2 tsp Garlic powder
- 1 14 oz. Jar Hearts of palm
- 1 Iceberg lettuce
Refrigerated
- 1 cup Almond milk
Condiments
- 2 tsp Lemon juice
- 1 tbsp Mustard
- 3/4 cup Vegan mayo
Baking & Spices
- 3/4 cup All purpose flour
- 1/4 tsp Cayenne
- 1 tsp Creole/cajun seasoning
- 1 tsp Paprika
- 1 tsp Salt
- 1 pinch Salt
Bread & Baked Goods
- 1 Hoagie rolls, vegan
- 1 1/2 cup Panko bread crumbs, vegan
Shelley O saved to Main Dishes
Celebrate the new year with this meatless vegan version of a Southern classic. Smoky recipe with black eyed peas, tomatoes, and spice.
Julia P saved to Deliciousness