Waiting in line

It’s no secret that social media has changed the way diners research restaurants, and (literally) look at food. Beyond taking thousands of beautiful photos—and making a career out of it—the way that food Instagrammers experience restaurants is vastly different from the general public.

You see it every day. Drivers with severe road rage fighting to be first. People cutting in lines to get in first. The struggle is real. Our culture has instilled in us that to be best, you must be the first. I have never been competitive. It just wasn’t something that I have ever felt Read more

The new marketing tagline at Chick-fil-A read, “Lines are so last year.” It promoted Chick-fil-A One, which allows chicken-eaters to earn loyalty points to acquire free poultry. Also, in-app purchases allow customers to pay for their spicy fowl meat before entering the restaurant, meaning they can skip the lines and go right to the pickup counter. Faster fast food. No hassle.Well, I am beginning to wonder if our present-day obsession with making experiences easier and tasks more convenient…

What you will do if your customer will suffer from such a waiting issue? Have you got any idea? how to solve waiting time issues ? check here.

It's been a big week of things finally happening. Uber's making good on the backpay it owes its drivers, Target settled its data breach lawsuits and some semen that spent nearly a year in space proves to still be viable. Numbers, because how else will you know how long you've waited?

You know what makes waiting in lines that much more annoying? People with zero chill who stand way too close.

Waiting in line seems like a universal annoyance – but research shows that our response to it depends on the queue’s design, purpose and even where we’re from. Brendan Cole

They're not always a waste of time—for consumers or for businesses.

How to Write a Persuasive Essay on Why You Should Be Chosen. Employers, colleges and scholarship committees read endless essays in search of a worthy candidate. No matter the goal, their list of documents used to find one generally consists of an application, a resume and an original written piece by the candidate. ...

A powerful and emotional shot, After Exodus, by Bangladeshi photographer KM Asad, has won the overall prize and title of Pink Lady Food Photographer of the Year 2020, the world’s leading celebration of the art of food photography and film.

Dina Litovsky explores the relationships between “exhibitionism and voyeurism”

& not one baseball cap in sight.

Pseudo-anglicisms are words in other languages that seem like English but aren’t. Though some people are still concerned about them creeping into use.

The average Briton will spend more than two years of their lives bored to tears, a study has shown.

Advertisers are in trouble if they are just targeting millennials.

It's hard to go anywhere these days without having to queue for ages! So what are good things to do when you are in a queue? Here are 10 ideas.

We've all been there.

This is EXACTLY when you should buy your airline tickets

Long-haul trucks wait in line to exit the Port of Los Angeles in California. It is estimated that there are approximately 3.5 million truck drivers in the United States and they drive nearly 140...