White pumpkin recipes

These yummy white pumpkin recipes are perfect for fall! From pie to stew to curry, you'll love making these tempting pumpkin dishes.

German Pumpkin Soup - Kürbissuppe - This Kurbissu…

White pumpkins not only have a unique look, you can use them in a wide variety of recipes. Here's what you need to know.

White Pumpkin Pie

Yes, white pumpkins are edible. We tell you the benefits, how to cook them, and much, much more.

Unlike the regular Kootu, this variation of the popular South Indian Kootu is made using 3 vegetables - White Pumpkin, Yellow Pumpkin and Bottle Gourd. Serve with hot rice and side dish.

Quick, comforting, and fortifying pumpkin congee made with just 6 ingredients. Perfect to warm you up on a cold evening! Top with your favorite savory toppings!

These no bake pumpkin pie bites have the yummy flavours of pumpkin pie in a portable energy ball. These pumpkin balls are made with some basic ingredients (including white chocolate chips) and are so delicious! They make for a great afternoon snack or treat on the go. Plus, they're a great recipe to use leftover pumpkin puree! #leftoverpumpkinpuree #pumpkin #pumpkinpie #energybites #energyballs #snackbites #pumpkinballs #pumpkinpiebites #nobakepumpkinbites #pumpkinrecipe

Yes, white pumpkins are edible, and in fact, there are some delicious recipes you can try. #pumpkins #homesteading #gardening

A cozy, hearty fall dish you can cook fast and enjoy for lunch a few days after.

Homemade Spiced Glazed Pumpkin Scones - They are moist with the perfect combination of fall spices. | The Love Nerds

It's a shame that the "ghost pumpkin" is relegated to the front porch in the fall, rather than used for white pumpkin recipes. In fact. cooking a white pumpkin isn't all that unlike cooking other varieties. Knowing how to cut it, and the various possible cooking methods, is the key to success.

Did you know that you can use white pumpkins to make a white pumpkin pie? You will use a classic pie crust that is then made with white pure pumpkin puree, pumpkin pie spice, and a few other ingredients.

Ashgourd Peanut Sambar Recipe | Poosanikkai Sambar, a delicious sambar variety made with white pumpkin, peanut, tamarind and freshly ground sambar masala.

It's only four days until Christmas (!) but the weather here in North Carolina is still stubbornly refusing to remain nice and cold for the holidays. Today was another rainy, grey, mid-60s, wearing-short-sleeves-and-no-jacket-but-going-to-wear-my-boots-because-it's-December kind of day. But I did get to spend the afternoon with two of my old college roommates and great friends decorating…

How to make vellai poosankai rasavangi – White pumpkin kootu for rice