Zunka recipe

Patichya Kandyacha Zunka is an authentic Maharashtrian style recipe prepared by sprinkling roasted besan (gram flour) over the cooked Spring Onions which are infused in basic spices. This is a vegan, plant-based, diabetic-friendly, and beginner-friendly recipe. how to make zunka | Maharashtrian recipes #springonions #zunka #sabji #vegetarianrecipes #veganrecipes #plantbasedrecipes #easylunchrecipes #easydinnerrecipes #indianrecipes #sabjirecipes #indiancurries #diabeticfriendly…

easy zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla

Annapurna: Zunka - Authentic Maharashtrian Recipe

Lets enter in to the food zone of Northern part of Karnataka through this jhunka vadi. It's an amazing side dish which can exclusively pair with sorghum rotti and chapati.

Join us on a captivating expedition into the heartland of Khandesh, where a tantalising gastronomic experience awaits. Immerse yourself in the rich tapestry of flavours and textures as we unravel the mysteries behind the iconic Zunka-Bhakar. Prepare to be captivated by a symphony of spices and the artistry of a culinary tradition that has stood the test of time.

Maharashtrian cuisine surprises us with many recipes that are prepared using the day to day kitchen ingredients, when we run out of fresh produce in the pantry. Maharashtrian Style Patichya Kandyachi Zunka Recipe -Spring Onions and Besan Sabzi is one of those, which is prepared using spring onions and chickpea flour (besan). Patichya Kanda means spring onions in Marathi. Patichya Kandyachi Zunka Recipe is a flavourful dish prepared using very less ingredients. Zunka is a traditional dry…

Maharashtras special Zunka Bhakar Recipe 🤤🫓🚩. This mouth-watering and authentic Zunka Bhakar is the ultimate comfort food for Marathis and is guaranteed to transport your taste buds to a world of...

This authentic Maharashtrian dish made with green peppers and gram flour is ready in a jiffy and is perfect with chapati, bhakri or rice. Ideal for your lunch box, this tasty vegetarian dish uses only a few ingredients normally available in your kitchen pantry. Simple and quick, this dry Besan Shimla Mirch Sabzi is easy to make too. Check out this link that has step-by-step procedure to learn how to make Green Pepper Zunka.